Categories Potato Side Vegetarian Quick & Easy Leek Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 5
Steps:
- Cook potato pieces in large pot of boiling water until tender.
- Meanwhile, melt 2 tablespoons butter in heavy medium skillet over medium-low heat. Add leeks and cook until tender and beginning to color, stirring frequently, about 10 minutes.
- Drain potatoes and return to pot. Mash. Mix in milk. Stir in leek mixture. Season with salt and pepper and serve.
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Robert Powell
[email protected]I made these mashed potatoes for my family and they loved them! They were so creamy and flavorful. I will definitely be making them again.
Reginald Scott
[email protected]These mashed potatoes were delicious! I followed the recipe exactly and they turned out perfect. I would definitely recommend this recipe.
Shahraiz Bhatti
[email protected]I'm not a big fan of mashed potatoes, but I really enjoyed these. The leeks added a really nice flavor and the potatoes were so creamy. I would definitely make these again.
Pepe HERDZ
[email protected]These mashed potatoes were so easy to make! I had them on the table in less than 30 minutes. They were also really delicious. I would definitely recommend this recipe to anyone looking for a quick and easy side dish.
T.T Tv
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making them again for my next party.
Nerien Martinez
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. The mashed potatoes turned out great! They were just as creamy and flavorful as traditional mashed potatoes.
Samuel Kirby
[email protected]I didn't have any leeks on hand, so I used onions instead. The mashed potatoes still turned out great! The onions added a nice flavor.
Sohail Arain
[email protected]These mashed potatoes were a bit too bland for my taste. I would have liked more seasoning.
Besim Pajaziti
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out lumpy. I followed the recipe exactly, but they just didn't come together. I was really disappointed.
H Ph
[email protected]I followed the recipe exactly and the mashed potatoes turned out great! They were creamy and flavorful. I would definitely recommend this recipe.
Cismaan. Aweaadan
[email protected]These mashed potatoes were really good! I've never had mashed potatoes with leeks before, but I'm definitely a fan now. The leeks added a really nice flavor.
siennaaa
[email protected]I made these mashed potatoes for Thanksgiving and they were a huge success! Everyone loved them. I'll definitely be making them again for Christmas.
Naeem Habib
[email protected]These mashed potatoes were delicious! I followed the recipe exactly and they turned out perfectly. The leeks added a really nice flavor and the potatoes were so creamy. I would definitely recommend this recipe.
Majidrajpoot Rajpoot
[email protected]I've never been a big fan of mashed potatoes, but these were amazing! The leeks added a really nice flavor and the potatoes were so smooth and creamy. I'll definitely be making these again.
Riley Whitworth
[email protected]These mashed potatoes were a hit at our dinner party! Everyone raved about the creamy texture and the subtle flavor of the leeks. I'll definitely be making them again.