My husband and I met while working the dinner shift at a homeless shelter that served my chili. I've revised the chili using bean veggie burgers. -Marty Nickerson, Ellington, Connecticut
Provided by Taste of Home
Categories Lunch
Time 7h15m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Place all ingredients in a 5- or 6-qt. slow cooker; stir to combine. Cook, covered, on low 7-9 hours to allow flavors to blend.
Nutrition Facts : Calories 348 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1151mg sodium, Carbohydrate 58g carbohydrate (14g sugars, Fiber 19g fiber), Protein 21g protein.
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Rosalind Griffin
[email protected]I love that this chili is made with healthy ingredients.
Orion Stars
[email protected]This chili is perfect for a potluck or party.
Mir Afzal Khan
[email protected]This chili is a great way to use up leftover beans and vegetables.
Aida Gashi
[email protected]I've made this chili a few times and it always turns out great. It's a really versatile recipe that you can easily customize to your own taste.
Markus Jarvis
[email protected]This chili is just okay. It's not bad, but it's not great either.
Attak Ali
[email protected]I followed the recipe exactly, but my chili turned out really watery. I'm not sure what happened.
Shakir Ahmed
[email protected]This chili was a little bland for my taste. I think I'll add some more spices next time.
wap ress
[email protected]I'm not sure what I did wrong, but my chili turned out way too spicy. I think I added too much chili powder.
Tharindu Srimal
[email protected]This chili is so easy to make and it's so delicious. I love that I can make it in my crock pot.
Kayleen Esparza
[email protected]I made this chili exactly as the recipe said and it turned out great. I will definitely be making it again.
Wham-O Dano
[email protected]This is the best chili I've ever had. I highly recommend it.
md.habibur khan
[email protected]I've been making this chili for years and it never disappoints.
Mahmuda Aktar
[email protected]This chili is perfect for a cold winter day. It's warm and comforting.
Tanvir Tasin
[email protected]I'm not a big fan of beans, but this chili is so good that I don't even notice them.
Abu Hidaya
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser.
Lauralee Masuda
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
HussamX1
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra spices to give it a little more kick.
Anushka Kukard
[email protected]This chili is amazing! It's so flavorful and hearty, and the beans give it a great texture. I will definitely be making this again.