MARMALADE-GLAZED CARROTS
Make and share this Marmalade-Glazed Carrots recipe from Food.com.
Provided by Audrey M
Categories Vegetable
Time 20m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- In a 10 inch frying pan over high heat, add water and carrots.
- Cover and bring to a boil then reduce heat to medium-high heat.
- Cook carrots for about 8 minutes or when fork tender.
- Don't forget to stir during cooking.
- Drain carrots.
- Return carrots to pan over high heat.
- Add butter, orange marmalade, ginger, and nutmeg.
- Stir often until marmalade mixture clings to carrots, 5 to 6 minutes.
- Sprinkle with parsley and add salt and pepper to taste.
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abdul satter
[email protected]These glazed carrots are a great way to add some color and flavor to your plate.
Maisha Mita
[email protected]I love how easy this recipe is to make. It's perfect for busy weeknights.
Yasir Abdullahi
[email protected]I've never been a fan of glazed carrots, but this recipe changed my mind. They're so flavorful and delicious.
Rahma Roro
[email protected]These carrots are the perfect balance of sweet and savory. I love the little bit of crunch they have.
Boxen
[email protected]This is my go-to recipe for glazed carrots. It's so easy to make and always turns out perfectly.
Chevonne Mouton
[email protected]I've made this recipe with different types of carrots and they always turn out great. I love how versatile it is.
Akhona Shangase
[email protected]These glazed carrots are the perfect way to get my kids to eat their vegetables.
SH Baloch
[email protected]I love the bright orange color of these carrots. They really add a pop of color to my plate.
joseph kihara
[email protected]These carrots are so versatile. I've served them as a side dish, used them in salads, and even added them to my favorite soup recipe.
Iqlaas Cllahi
[email protected]I'm not a big fan of carrots, but these glazed carrots were actually really good. I'll definitely be making them again.
Salman Taseer
[email protected]I made these carrots for Easter dinner and they were a huge hit! The kids loved them.
Fernando Ferdinand Godinez
[email protected]These carrots are the perfect side dish for any occasion. They're simple to make, but they always impress my guests.
Sahro Axmed
[email protected]So easy to make and so delicious! I love the combination of sweet and savory.
Mohammad yar
[email protected]I've made this recipe several times and it always turns out perfectly. The carrots are always tender and the glaze is delicious.
Olx Pet
[email protected]These glazed carrots were a hit at my last dinner party! Everyone raved about how sweet and flavorful they were.