MARINATED VEGETABLES WITH FETA
Can be prepared up to four days in advance. Simple and easy what more could you ask for. This Is a great lunch or a light dinner. Serve with pita bread or pita chips. You can buy roasted red peppers in a jar.
Provided by bbblampwork
Categories Lunch/Snacks
Time 3h25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°. Cut bell peppers in half lengthwise; remove seeds and membranes. Brush the outside of peppers lightly with a little olive oil and place, cut side down, on a baking sheet. Roast for 20-25 minutes, until well blackened. When cool, remove and discard skins; slice peppers into 2-inch strips. (You can also blacken peppers over a gas flame, holding with tongs and rotating.).
- Combine peppers, remaining olive oil, feta, and olives in a large bowl. Toss gently to coat completely. Add onion, garlic, vinegar, oregano, and salt and pepper to taste; toss again. Pour lemon juice over mixture. Refrigerate at least 3 hours.
Nutrition Facts : Calories 206.5, Fat 17.4, SaturatedFat 7, Cholesterol 33.8, Sodium 620.9, Carbohydrate 8.1, Fiber 2.1, Sugar 3.7, Protein 6.3
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victor wanjala
[email protected]I made this recipe for a party and it was a hit!
Shamshair Ali
[email protected]This recipe is a great way to use up leftover vegetables.
Xolelwa Sizani
[email protected]I made this recipe for a picnic and it was perfect! The vegetables were easy to transport and they stayed fresh all day. I will definitely be making this recipe again for my next picnic.
Linnette Irions
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the vegetables and they even asked for seconds! I will definitely be making this recipe again.
Kashan Afridi
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind! The vegetables were so flavorful and the feta cheese added a nice salty tang. I will definitely be making this recipe again.
Zara Nadeem
[email protected]This recipe is so easy to make and it's so delicious! I love the combination of the vegetables and the feta cheese. I will definitely be making this recipe again and again.
Sergei Mullen
[email protected]I made this recipe for a party and it was a hit! Everyone loved the vegetables. They were so fresh and flavorful. I will definitely be making this recipe again.
Nj Niloy
[email protected]This recipe is a great way to use up leftover vegetables. I had some zucchini, carrots, and bell peppers that were about to go bad, so I decided to give this recipe a try. The vegetables turned out great! They were tender and flavorful, and the feta
Mr. A.B Lakhani
[email protected]I made this recipe for a picnic and it was perfect! The vegetables were easy to transport and they stayed fresh all day. I will definitely be making this recipe again for my next picnic.
Ghazal Ghazal
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the vegetables and they even asked for seconds! I will definitely be making this recipe again.
Nishu Khadka
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind! The vegetables were so flavorful and the feta cheese added a nice salty tang. I will definitely be making this recipe again.
Laxuman Sah teli
[email protected]This recipe is so easy to make and it's so delicious! I love the combination of the vegetables and the feta cheese. I will definitely be making this recipe again and again.
Md saimon Md saimon
[email protected]I made this recipe for a party and it was a hit! Everyone loved the vegetables. They were so fresh and flavorful. I will definitely be making this recipe again.
zion poteat
[email protected]This recipe is a great way to use up leftover vegetables. I had some zucchini, carrots, and bell peppers that were about to go bad, so I decided to give this recipe a try. The vegetables turned out great! They were tender and flavorful, and the feta
Shahzail Ch
[email protected]I made this recipe for a picnic and it was perfect! The vegetables were easy to transport and they stayed fresh all day. I will definitely be making this recipe again for my next picnic.
Dilrukshi Bairalage
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the vegetables and they even asked for seconds! I will definitely be making this recipe again.
Soul Snxper
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind! The vegetables were so flavorful and the feta cheese added a nice salty tang. I will definitely be making this recipe again.
Comedy Channel
[email protected]This recipe is so easy to make and it's so delicious! I love the combination of the vegetables and the feta cheese. I will definitely be making this recipe again and again.
SARATH LAL
[email protected]I made this recipe for a party and it was a hit! Everyone loved the vegetables. They were so fresh and flavorful. I will definitely be making this recipe again.
Malik sohail
[email protected]This recipe is a great way to use up leftover vegetables. I had some zucchini, carrots, and bell peppers that were about to go bad, so I decided to give this recipe a try. The vegetables turned out great! They were tender and flavorful, and the feta