MARINATED TUNA STEAKS WITH CUCUMBER SAUCE
Looking forward to having some seafood tonight? Then check out these broiled tuna steaks and cucumber sauce recipe.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h20m
Yield 4
Number Of Ingredients 9
Steps:
- In shallow glass dish or pie plate, mix lime juice, 2 tablespoons cilantro, the garlic and salt. Cut fish steaks into 4 serving pieces. Add fish to lime mixture, turning several times to coat. Cover; refrigerate 1 hour, turning once, to marinate.
- Meanwhile, in small bowl, mix all sauce ingredients; refrigerate.
- Set oven control to broil. Spray broiler pan rack with cooking spray. Remove fish from marinade; discard marinade. Place fish on rack in broiler pan. Broil with tops 4 inches from heat 7 to 10 minutes, turning once, until fish flakes easily with fork. Serve with sauce.
Nutrition Facts : Calories 170, Carbohydrate 3 g, Cholesterol 70 mg, Fat 1, Fiber 0 g, Protein 23 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 2 g, TransFat 0 g
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tuashin sheak
[email protected]This recipe is a great way to change up your usual tuna steak routine. The cucumber sauce is a nice touch that adds a bit of freshness and acidity. I will definitely be making this recipe again.
Muhammad Awais Shaikh
[email protected]I made this recipe for a picnic and it was perfect! The tuna steaks were easy to transport and the cucumber sauce kept them moist and flavorful. Everyone loved it!
Bella Mitchell
[email protected]This recipe is a great way to cook tuna steaks. The marinade infuses the tuna with flavor and the cucumber sauce is a perfect complement. I served it with a side of rice and it was a delicious meal.
Dusty Mctee
[email protected]I've made this recipe several times and it's always a hit! The tuna steaks are always cooked perfectly and the cucumber sauce is so refreshing. I love that this recipe is so easy to make, too.
Natalie Patton
[email protected]This recipe was easy to follow and the results were delicious! The tuna steaks were moist and flavorful, and the cucumber sauce was a great way to add a bit of freshness. I will definitely be making this recipe again.
Jannat Mirza
[email protected]I'm a big fan of tuna steaks and this recipe did not disappoint! The marinade and cucumber sauce were both flavorful and the tuna was cooked perfectly. I will definitely be making this recipe again.
Ch Mana 25
[email protected]This recipe is a great way to change up your usual tuna steak routine. The cucumber sauce is a nice touch that adds a bit of freshness and acidity. I will definitely be making this recipe again.
Theopoltine Hoeses
[email protected]I made this recipe for a picnic and it was perfect! The tuna steaks were easy to transport and the cucumber sauce kept them moist and flavorful. Everyone loved it!
Mian Anus
[email protected]This recipe is a great way to cook tuna steaks. The marinade infuses the tuna with flavor and the cucumber sauce is a perfect complement. I served it with a side of rice and it was a delicious meal.
Jan Sher
[email protected]I've made this recipe several times and it's always a hit! The tuna steaks are always cooked perfectly and the cucumber sauce is so refreshing. I love that this recipe is so easy to make, too.
Vanel Aristor
[email protected]I'm not a big fan of tuna, but I decided to try this recipe anyway. I was pleasantly surprised! The tuna steaks were cooked perfectly and the cucumber sauce was really good. I would definitely make this recipe again.
IDOWU ADESEWA
[email protected]This recipe was easy to follow and the results were delicious! The tuna steaks were moist and flavorful, and the cucumber sauce was a great way to add a bit of freshness. I will definitely be making this recipe again.
Alem Mehari
[email protected]I made this recipe for a dinner party and it was a huge success! The tuna steaks were cooked to perfection and the cucumber sauce was a perfect complement. I will definitely be making this recipe again.
Meygah Mann
[email protected]This recipe is a keeper! The tuna steaks were cooked perfectly and the cucumber sauce was light and refreshing. I served it with a side of roasted vegetables and it was a hit with my family.