MARINATED SHELL STEAKS WITH PAN-FRIED SWEET POTATOES
With a little green veggie on the side (maybe some broccoli), this twist on class meat and potatoes provides a quick, tasty dinner. The steak should marinate at least 30 minutes, which is not included in the preparation time.
Provided by JackieOhNo
Categories Steak
Time 35m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Whisk first 6 ingredients together in mixing bowl. Place steaks in shallow glass baking dish and pour marinade over top. Turn several times to coat completely. Refrigerate covered at least 30 minutes.
- Heat butter and remaining 2 T. oil in large heavy skillet over medium-high heat. Add potatoes and cook, turning frequently, until golden and crisp, about 10 minutes. Season with salt and pepper and keep warm.
- Heat broiler or grill.
- Broil steaks about 4 inches from heat 5 minutes (or grill); turn and broil second side 3 minutes for medium-rate. Serve at once with potatoes.
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Shannon Garland
s-garland42@hotmail.comI'm so glad I found this recipe. It's a new family favorite!
Billy James
billyjames61@gmail.comThis recipe is a great way to get your kids to eat fish. My kids loved the sweet potatoes and they didn't even realize they were eating fish!
Umar Usman Hassan
hassanu26@hotmail.frI love that this recipe is so versatile. You can use different types of fish or shellfish, and you can adjust the seasonings to your own taste.
Naomi Keepness
keepnessnaomi@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Ryan Myslenski
ryanm83@gmail.comI made this recipe in my air fryer and it turned out great! The steaks were cooked perfectly and the sweet potatoes were crispy on the outside and fluffy on the inside.
Fahad_2006A
fahad_2006a94@yahoo.comI'm a vegetarian, so I omitted the shell steaks from the recipe. The sweet potatoes were still delicious on their own.
Nadeem Butt
nadeem_butt71@gmail.comI'm allergic to shellfish, so I substituted chicken breasts for the shell steaks. The recipe still turned out great!
Bryan Baldwin
bryan-b@hotmail.frThis recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
Gustav Mix
mix_g71@aol.comI'm not sure what went wrong, but my steaks were dry and the sweet potatoes were mushy. I won't be making this recipe again.
Wisdom Simion
wisdom54@yahoo.comI followed the recipe exactly and the steaks were overcooked. The sweet potatoes were also too sweet for my taste.
Sujata singh
ssingh38@hotmail.comThis recipe was a disappointment. The steaks were tough and the sweet potatoes were bland. I won't be making this recipe again.
Ferdaus Sikder
f.sikder@aol.comI love this recipe! It's so easy to make and the results are always delicious. The steaks are always cooked perfectly and the sweet potatoes are so flavorful.
Dorji Wangchuk
d@yahoo.comThis recipe is a keeper! The steaks were juicy and flavorful, and the sweet potatoes were crispy and sweet. I will definitely be making this recipe again and again.
Md Poran Hossan
hossan-m39@hotmail.comI'm not a big fan of shell steaks, but I thought I'd give this recipe a try. I was pleasantly surprised! The steaks were cooked perfectly and the marinade was flavorful. I'll definitely be making this recipe again.
Parkashrajarajput786 RajaRajput
p-rajarajput99@aol.comThe marinade for the steaks was amazing! It gave the steaks so much flavor. The sweet potatoes were also delicious and a perfect side dish.
Gcwabaza Minenhle
m.gcwabaza@aol.comI made this recipe for a dinner party and it was a huge success. Everyone loved the steaks and the sweet potatoes. I will definitely be making this recipe again.
Corin Woods
corin_w@gmail.comThis recipe was easy to follow and the results were delicious. The steaks were tender and juicy, and the sweet potatoes were crispy on the outside and fluffy on the inside.
Collie Griffith
collie_griffith50@yahoo.comThese marinated shell steaks were a hit with my family! The marinade was flavorful and the steaks cooked up perfectly. The sweet potatoes were a great side dish and added a touch of sweetness to the meal.