Young tender Australian lamb at its best. Tasty little lamb cutlets to grill, broil or pan fry. Prep doesn't include marinating.
Provided by Fairy Nuff
Categories Lunch/Snacks
Time 20m
Yield 12 cutlets, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients, except lamb, in a non-metallic dish. Add lamb, cover and refrigerate overnight.
- Grill or fry the cutlets over medium heat for 5 minutes each side (for medium-rare) or until cooked to your liking, basting with the marinade a few times for the first 8 minutes.
- Season with pepper and garnish with chopped parsley.
Nutrition Facts : Calories 50.3, Fat 0.6, SaturatedFat 0.1, Sodium 256.5, Carbohydrate 7.8, Fiber 0.8, Sugar 2.5, Protein 0.9
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Erindale L
[email protected]This recipe is a keeper! I'll definitely be making it again.
Queen Yasmin
[email protected]I made this recipe for my family and they loved it! The lamb was cooked perfectly and the marinade was delicious.
Zero Killz
[email protected]This is the best lamb recipe I've ever tried. The marinade is perfect and the lamb is cooked to perfection.
Sk Aklima
[email protected]I love this recipe! It's so easy to make and the lamb is always tender and juicy.
No Idea
[email protected]This recipe is a great way to use up leftover lamb. The marinade is flavorful and the lamb is cooked to perfection.
M rehman Malik
[email protected]I've made this recipe several times for parties and it's always a hit. The lamb is cooked to perfection and the marinade is flavorful.
Padam mgr
[email protected]This recipe is a great way to impress your guests. The lamb is always a hit and the marinade is easy to make.
Stella Thackray
[email protected]I'm not a big fan of lamb, but I tried this recipe and was pleasantly surprised. The lamb was cooked perfectly and the marinade was delicious.
Nayab Rana
[email protected]This recipe is a bit time-consuming, but it's worth it! The lamb is fall-off-the-bone tender and the marinade is packed with flavor.
Jacquelyn
[email protected]I love this recipe! The lamb is always tender and juicy, and the marinade is so flavorful.
Orafentse Brown
[email protected]I followed the recipe exactly and the lamb cutlets were delicious! The marinade was flavorful and the lamb was cooked to perfection.
Unsha Kanwal
[email protected]This was my first time making lamb cutlets and they turned out great! The marinade was easy to make and the lamb was cooked perfectly.
Stunt Sadew
[email protected]I made this recipe for my family and they loved it! The lamb was cooked perfectly and the marinade was delicious. I would highly recommend this recipe.
mahmaw eawea
[email protected]This recipe is a keeper! The lamb was so flavorful and juicy. I will definitely be making this again.
Moosa Sohtra
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The lamb is always tender and juicy, and the marinade is packed with flavor.
Adien_ Afton
[email protected]Easy to follow recipe with delicious results. The lamb was cooked to perfection and the marinade gave it a wonderful flavor.
Asja Celiku
[email protected]These lamb cutlets were a hit at my dinner party! The marinade was flavorful and tenderized the meat perfectly. I'll definitely be making this recipe again.