Great easy recipe that is healthy and refreshing! Use your favorite stone fruit for this salsa! Any fish that is good for grilling can be substituted for salmon.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Time 1h
Yield 2
Number Of Ingredients 10
Steps:
- For salsa, gently toss together all ingredients with salt and pepper to taste.
- Trim salmon into 4-ounce pieces. Marinate in Kikkoman Teriyaki Takumi Garlic and Green Onion Sauce for about 45 minutes.
- Preheat your grill for about 10 to 15 minutes.
- Pat salmon dry, oil grill with olive oil, and grill about 5-7 minutes on each side until cooked through.
- Top with Avocado and Stone Fruit Salsa.
Nutrition Facts : Calories 1030.4 calories, Carbohydrate 66.2 g, Cholesterol 100.9 mg, Fat 59.3 g, Fiber 14.2 g, Protein 59.1 g, SaturatedFat 9 g, Sodium 1917.5 mg, Sugar 11.7 g
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anita Oluwayemi
anita_oluwayemi@yahoo.comI didn't like this recipe. The salmon was bland and the salsa was too sweet.
Heri Martinez
martinezh14@aol.comThis recipe was a bit too complicated for me. I think I'll try a simpler salmon recipe next time.
Md mujahid mia Md mujahid mia
md-m@gmail.comI followed the recipe exactly but the salmon was a bit dry. I think I'll try cooking it for a shorter amount of time next time.
Prabesh Chaudhary
pc@hotmail.comThis recipe was a bit too spicy for me, but my husband loved it. I'll probably make it again with less chili peppers.
Ninsiima Peace
p@gmail.comI'm not a fan of fish, but this recipe was great! The salmon was cooked perfectly and the salsa was delicious.
Agnes Kupepuka
agnesk@aol.comThis recipe is easy to make and the results are delicious. I highly recommend it.
ghulam aishaus
aishausg@yahoo.comI made this recipe for a dinner party and it was a hit! Everyone loved it.
Mohammed Hinfath
m_hinfath@hotmail.comThis was a great recipe. I followed it exactly and it turned out perfectly.
Kaitlyn Hildebrand
h40@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
Michel Kiwan
km89@gmail.comI love the combination of flavors in this dish. The salmon is cooked perfectly and the salsa is refreshing and flavorful.
Abdul Ghafir
abdul@hotmail.comThis was a delicious and healthy meal. I served it with roasted vegetables and it was a perfect weeknight dinner.
Dream fakes his minecraft speedruns
d_s@hotmail.comI'm not a big fan of salmon, but this recipe changed my mind. The marinade and salsa really make a difference. I'll definitely be making this again.
Stevi Sisnett
stevi_s@aol.comThis recipe is easy to follow and the salmon turned out great. I didn't have any stone fruit, so I used a mango instead. It was still delicious!
muhamad jabbar
muhamad-j34@hotmail.comI love this recipe! The salmon is always moist and delicious, and the salsa is a great way to add some freshness and flavor. I've made this dish several times and it's always a crowd-pleaser.
Ingrid Richard
irichard59@hotmail.comThis salmon was amazing! The marinade was flavorful and the salmon cooked perfectly. I served it with the avocado and stone fruit salsa and it was a hit with my family.