Provided by Jamie Oliver
Number Of Ingredients 9
Steps:
- Remove the feta cheese from the pack and pat as dry as possible with kitchen towel. Press the flavors into it. Pack the cheese tightly into a jar and cover with olive oil. It will keep in the fridge for up to two months.
- Tips: Don't use bought dried herbs, instead make your own by drying leftover fresh herbs on a baking sheet. Leave them somewhere warm; e.g. on top of your boiler, washing machine, or oven and they will dry within a week. Or put them in the oven at 200 to 225 degrees for 1 hour.
- Uses: On a big plate, covered in fresh basil -- served with lots of other salads. As a cheese course, with crusty bread and fruit Don't throw away the oil -- use it in your dressing
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Tarmina Akter
[email protected]I love this salad! It's so refreshing and flavorful. It's the perfect way to cool down on a hot summer day.
Achie Adede
[email protected]This salad is so easy to make, and it's always a hit. It's the perfect side dish for any summer party.
Golden Ulaya
[email protected]This salad is a great way to use up leftover feta cheese. It's also a great side dish for grilled chicken or fish. I would definitely recommend it.
Sanjita Chaulagain
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the combination of the salty feta, the sweet tomatoes, and the tangy dressing.
Teri Soto
[email protected]This salad is so refreshing and flavorful. The feta cheese is creamy and tangy, and the tomatoes and cucumbers are crisp and juicy. The dressing is also delicious and light.
adams chuchu
[email protected]This salad is a great way to use up leftover feta cheese. It's also a great side dish for grilled chicken or fish. I would definitely recommend it.
Andrej Leski
[email protected]I found this salad to be a bit bland. I think I'll add some more herbs and spices next time.
Robert-Swamp Ghost the Savage Murphy
[email protected]This salad was a bit too salty for my taste. I think I'll use less feta next time.
Abimael Nieto
[email protected]I love this salad! It's so easy to make, and it's always a hit with my family and friends.
Nazrulislam Bd
[email protected]This salad is a great way to use up leftover feta cheese. It's also a great side dish for grilled chicken or fish.
sadman Samir
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. The feta was so creamy and flavorful, and the salad was so refreshing.
MUGAGGA PATRICK
[email protected]This salad is so easy to make, and it's so delicious. I love the combination of the salty feta, the sweet tomatoes, and the tangy dressing.
Aisha Nabosa
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The feta is so creamy, and the flavors are so well-balanced.
Alan C (ARC-99)
[email protected]This marinated feta cheese salad was a hit at my last party! The feta was so creamy and flavorful, and the salad was so refreshing. I will definitely be making this again.