MARINATED CHICKEN WINGS
These Chinese style wings will definitely become a fave! Everything is prepped the day before, so all you have to do is pop them in the oven. They are great served with a cheesy potato casserole and fresh green salad. No need to worry about the leftovers because they are great when eaten hot or cold.
Provided by Manda
Categories Chicken
Time 1h20m
Yield 3-4 lbs. of wings
Number Of Ingredients 8
Steps:
- Mix all ingredients together.
- Pour over wings.
- Refrigerate overnight.
- Arrange wings on foil-lined baking sheets.
- Bake at 350 degrees for 1 to 1 1/2 hours.
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Bilalyaseen Bilalyaseen
[email protected]I'm not a big fan of chicken wings, but these were actually really good. The marinade was flavorful and the chicken wings were cooked perfectly.
Mariah Frederick
[email protected]These chicken wings were amazing! They were crispy on the outside and juicy on the inside. The marinade was perfect.
ese emma
[email protected]These chicken wings were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less chili powder next time.
Fannie “Alabamasweetie” Lockett
[email protected]I've made these chicken wings several times now and they are always a hit. They are so easy to make and they taste amazing.
Iz Hiros-Valcourt
[email protected]These chicken wings are delicious! The marinade is so flavorful and the chicken wings are cooked to perfection.
Ouman Hitang
[email protected]I'm not a big fan of chicken wings, but these were actually really good. The marinade was flavorful and the chicken wings were cooked perfectly.
Micayla McCarthy
[email protected]These chicken wings were a bit dry for my taste. I think I will try baking them next time instead of frying them.
Joshim sikder
[email protected]I love the flavor of these chicken wings. The marinade is perfect and the chicken wings are always cooked to perfection.
Akhona Mavuso
[email protected]These chicken wings are a great appetizer or snack. They are easy to make and they always disappear quickly.
Unisha Khadka
[email protected]I followed the recipe exactly and the chicken wings turned out great! They were crispy on the outside and juicy on the inside.
MoHoBbOtH
[email protected]These chicken wings were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
Anton Van bosch
[email protected]I've made these chicken wings several times now and they are always a crowd-pleaser. The marinade is packed with flavor and the chicken wings are always cooked perfectly.
Alfred Long
[email protected]These chicken wings are amazing! They are so easy to make and they taste like they came from a restaurant.
Awais sadiq
[email protected]I love this recipe! The chicken wings are always crispy and delicious. I also like that I can adjust the heat level of the marinade to suit my taste.
Tonny Stack
[email protected]These chicken wings were a hit at my last party! They were so flavorful and juicy, and the marinade was easy to make. I will definitely be making these again.