This is wonderfuly delicious. Served on a pretty platter, this cold chicken, tender breast meat marinated in an oil and vinegar dressing, strongly flavoured with lemon and tarragon, makes a change from the more often used mayonnaise dressing.
Provided by MarieRynr
Categories Chicken Breast
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 350*F.
- Arrange the chicken breasts, skin side up, in a deep ovenproof dish that is not too large, so that they remain closely packed.
- Brush the skins wih olive oil.
- Pour in enough vegetable stock to cover partially but not submerge them.
- Bake in the oven for 30 to 35 minutes, then remove and allow to cool in the stock before refrigerating.
- To make the dressing: combine the lemon rind and uuice with the vinegar, then add the garlic, mustard, sugar and oil.
- Season with salt and pepper, mix well and then add the chopped tarragon leaves.
- Lift the chicken breasts from the stock and remove the skins.
- Slice the meat diagonally or shred with a fork.
- Place the pieces in a bowl, pour over the dressing and marinate in teh refrigerator until serving time.
- To serve, arrange the chicken pieces in a shallow serving dish and scatter with olives, tarragon leaves and grated lemon rind.
Nutrition Facts : Calories 551.8, Fat 45.7, SaturatedFat 8.3, Cholesterol 92.8, Sodium 397.4, Carbohydrate 4.6, Fiber 0.8, Sugar 2.5, Protein 30.9
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Carolyn Cranford
cranfordc@aol.comThis recipe is a winner! The chicken was cooked to perfection and the dressing was delicious. I served this dish with roasted vegetables and a salad, and it was a perfect meal.
ULISSE Lucsonne
u_lucsonne34@gmail.comI've been making this recipe for years and it's always a favorite. The chicken is always juicy and flavorful, and the dressing is so light and refreshing. I love serving this dish with rice and steamed vegetables.
Ariyo Oluwayemisi
o_ariyo60@yahoo.comThis recipe is easy to make and the results are impressive. The chicken is so moist and tender, and the dressing is so flavorful. I served this dish with mashed potatoes and a salad, and it was a hit with my family.
Farhankhalil 2624649
f@yahoo.comI made this recipe for a potluck and it was a huge hit. The chicken was so tender and flavorful, and the dressing was so bright and lemony. I highly recommend this recipe.
Kabi Joshi
k_joshi34@hotmail.comThis recipe is a winner! The chicken was cooked to perfection and the dressing was delicious. I served this dish with roasted vegetables and a salad, and it was a perfect meal.
Ghaith Mohamad
ghaithmohamad@yahoo.comI've been making this recipe for years and it's always a favorite. The chicken is always juicy and flavorful, and the dressing is so light and refreshing. I love serving this dish with rice and steamed vegetables.
Precious Mbewana
mbewana72@gmail.comThis recipe is easy to make and the results are impressive. The chicken is so moist and tender, and the dressing is so flavorful. I served this dish with mashed potatoes and a salad, and it was a hit with my family.
Bilal Maher
m-b@gmail.comI made this recipe for a potluck and it was a huge hit. The chicken was so tender and flavorful, and the dressing was so bright and lemony. I highly recommend this recipe.
Wara Noro
norowara73@gmail.comThis recipe is a winner! The chicken was cooked to perfection and the dressing was delicious. I served this dish with roasted vegetables and a salad, and it was a perfect meal.
Md safiqul Talukder
md.s54@gmail.comI've been making this recipe for years and it's always a favorite. The chicken is always juicy and flavorful, and the dressing is so light and refreshing. I love serving this dish with rice and steamed vegetables.
Shila Akter
s.akter6@hotmail.comThis recipe is easy to make and the results are impressive. The chicken is so moist and tender, and the dressing is so flavorful. I served this dish with roasted potatoes and a salad, and it was a hit with my family.
Ayisha Asadi
ayisha_a28@yahoo.comI made this recipe for a dinner party and it was a huge success. The chicken was so tender and flavorful, and the dressing was so bright and lemony. I highly recommend this recipe.
Sybrandt Edwards
s@aol.comThis recipe is a keeper! The chicken was cooked to perfection and the dressing was delicious. I served this dish with mashed potatoes and green beans, and it was a perfect meal.
Roxana Ica Bisztran
bisztranr@yahoo.comI'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, and the dressing was so light and refreshing. I will definitely be making this again.
Sanam Mono
mono_s95@hotmail.frThis recipe is easy to follow and the results are amazing. The chicken is so moist and tender, and the dressing is so flavorful. I served this dish with rice and roasted vegetables, and it was a hit with my guests.
Subam Sharma
s-s71@hotmail.comI've made this recipe several times now, and it's always a winner. The chicken is always juicy and flavorful, and the dressing is so bright and lemony. I love serving this dish with roasted vegetables.
Taurone John
j_taurone@hotmail.comThis recipe was a hit with my family! The chicken was so tender and flavorful, and the lemon-tarragon dressing was the perfect complement. I will definitely be making this again.