Combining sour cream and chocolate, how can you go wrong?
Provided by Beth S.
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 45m
Yield 30
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 10x15 inch jellyroll pan.
- In a medium saucepan over medium-high heat, combine margarine, water and cocoa. Bring to a boil, and remove from heat. Combine the flour and 2 cups sugar; stir into the cocoa mixture until well blended, then stir in the eggs, sour cream, baking soda and salt. Spread evenly into the prepared pan.
- In a small bowl, beat the cream cheese and 1/3 cup sugar until smooth. Spoon the cream cheese mixture over the batter in the pan. Swirl with a knife for a marbled effect. Sprinkle with chocolate chips.
- Bake for 25 to 30 minutes in the preheated oven, until brownies start to pull away from the sides. Cool and cut into bars.
Nutrition Facts : Calories 184.3 calories, Carbohydrate 26.2 g, Cholesterol 22.3 mg, Fat 8.6 g, Fiber 0.7 g, Protein 2.3 g, SaturatedFat 3.8 g, Sodium 145.5 mg, Sugar 18.7 g
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Adeel Ben
b-adeel@hotmail.comThese marble squares are the best! ?
Kisakye Racheal
rachealk@gmail.comI've been making these marble squares for years and they're always a family favorite. They're the perfect dessert for any occasion.
Aasheeqa Devries
aasheeqa@gmail.comThese marble squares are my go-to dessert when I'm short on time. They're so quick and easy to make, and they always turn out delicious.
Crownstar Nestor (Boy_Gurl)
n.c31@aol.comI made these marble squares for a party and they were a huge hit! Everyone loved them.
LEARN with SHABIR
l-s28@gmail.comThese marble squares are so easy to make, even a novice baker like me can make them! ?
Joshua Velasquez
velasquez-joshua@hotmail.comThe marble squares were a bit dry. I think I overcooked them. Next time, I'll be sure to watch them more closely in the oven.
WAHID AHMED
w-a@gmail.comThese marble squares were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar. Otherwise, they were very good.
Payton Sanchez
payton.sanchez@yahoo.comI'm not a huge fan of chocolate, but I loved these marble squares. The vanilla batter was so moist and flavorful that it balanced out the chocolate perfectly. I will definitely be making these again.
Shabbir Ghumman
ghummans@hotmail.comThese marble squares are dangerous! They're so delicious that I can't stop eating them. I've already eaten three pieces and I'm thinking about going back for more. ?
Raeesha Solomon
raeesha.s@hotmail.co.ukI've made these marble squares several times now and they always turn out perfect. They're moist and flavorful, with just the right amount of sweetness. I love that they're so easy to make too. I can whip up a batch in no time.
Sithara Damayanthi
sithara.damayanthi@gmail.comThese marble squares were a huge hit with my family! They're so easy to make and they taste delicious. I loved the combination of the chocolate and vanilla batter. I will definitely be making these again.