Delicious pork chops the entire family will love. You can use corn flake crumbs instead of bread crumbs, and season the crumbs to your personal taste. I sometimes add a teaspoon of garlic powder. The longer cooking time ensures moist chops.
Provided by Mara
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Dip pork chops into eggs then into the bread crumbs, coating evenly. Heat oil in a large skillet over medium-high heat. Place coated pork chops in the skillet in a single layer, and cook until golden brown on each side, 3 to 4 minutes per side. Cook them in batches if skillet isn't large enough. Place the pork chops in a large baking dish in a single layer.
- In a saucepan, bring to a boil the tomato juice, brown sugar, vinegar, cloves, salt, and pepper. Reduce heat to medium-low and simmer uncovered for 5 minutes. Pour mixture evenly over the pork chops.
- Bake in preheated oven uncovered for one hour.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 48.5 g, Cholesterol 96.8 mg, Fat 13.1 g, Fiber 1.7 g, Protein 20.6 g, SaturatedFat 3.5 g, Sodium 580.6 mg, Sugar 29.6 g
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bijaya kumal
[email protected]I've made these pork chops several times now and they are always a hit! My family loves them.
Vithu SK
[email protected]These pork chops were delicious! I made them for my family and they all loved them.
Nazia Masoom
[email protected]I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.
Skhumbuzo Khoza
[email protected]These pork chops were a little bland for my taste. I would add more seasoning next time.
Stephanie Birge
[email protected]I made these pork chops for a dinner party and they were a huge success! Everyone loved them.
Md Torun
[email protected]These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.
Confidence Ezenwa
[email protected]I've made these pork chops several times now and they are always a hit! My family loves them.
Shelia Irwin
[email protected]These pork chops were delicious! I made them for my family and they all loved them.
Sarra Jawo
[email protected]I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.
Rania Hadchity
[email protected]These pork chops were a little bland for my taste. I would add more seasoning next time.
Ejaj ejaj
[email protected]I made these pork chops for a dinner party and they were a huge success! Everyone loved them.
shani mirza
[email protected]These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.
saman baqe
[email protected]I've made these pork chops several times now and they are always a hit! My family loves them.
Nyombi David
[email protected]These pork chops were delicious! I made them for my family and they all loved them.
henry ufondu
[email protected]I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.
Iddrisu Ayuuba
[email protected]These pork chops were a little bland for my taste. I would add more seasoning next time.
mianmuhammad misnmuhammad
[email protected]I made these pork chops for a dinner party and they were a huge success! Everyone loved them.
technical hero
[email protected]These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.
Mola Dad
[email protected]I've made these pork chops several times now and they are always a hit! My family loves them.
Leah Bowie
[email protected]These pork chops were amazing! I cooked them exactly as the recipe said and they turned out perfectly. The meat was so tender and juicy, and the sauce was flavorful without being too heavy. I will definitely be making these again.