A fellow member asked me if I have a recipe for sweet potato pie, so here it is for all to try and hopefully enjoy. Every holiday, is a sweet treat in my family. We always have sweet potato pie. I fooled around a bit with this one and made it my own.
Provided by Jennifer J
Categories Pies
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350 degrees.
- 2. Mix together the sweet potatoes, 2 eggs, sugar, maple syrup and butter with a mixer on medium-low speed until light and fluffy.
- 3. Add the cinnamon, vanilla, salt, nutmeg, allspice. Slowly beat in the half and half, mixing just until well combined.
- 4. Set aside. Press the dough into a pie pan. Prick the bottom and sides of the dough with the tines of a fork. Brush the crust with the optional egg white, if using. (Refrigerate the egg yolk for another purpose or discard.)
- 5. Pour the reserved sweet potato mixture into the pie dough. Place on the center rack of an oven.
- 6. Bake until filling firmly sets, about 45 minutes. Transfer to a wire rack to cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
VILLAIN SSR
[email protected]This recipe was easy to follow and the pie turned out great! I used a pre-made crust to save time, and it still turned out delicious.
Sharyar Abbasi
[email protected]The pie was delicious, but I had a little trouble getting the crust to brown. I think I may have needed to cook it for a little longer.
nombulelo mkhize
[email protected]This pie was a little too sweet for my taste, but I think that's just a personal preference. Overall, it was a good recipe and I would recommend it to others.
Warismakhdoom Warismakhdoom
[email protected]I'm not a huge fan of sweet potato pie, but this recipe was really good. The filling was creamy and flavorful, and the crust was perfectly flaky.
Idermunkh Adiya
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and the maple flavor is really festive.
Jennifer Valdez
[email protected]I added a little bit of cinnamon and nutmeg to the filling, and it gave the pie a really nice flavor. I would definitely recommend trying this recipe.
Hannah Njoroge
[email protected]This recipe was easy to follow and the pie turned out great! I used a pre-made crust to save time, and it still turned out delicious.
Zamu Gacl
[email protected]The pie was delicious, but I had a little trouble getting the crust to brown. I think I may have needed to cook it for a little longer.
Tadiwanashe Danha
[email protected]This pie was a little too sweet for my taste, but I think that's just a personal preference. Overall, it was a good recipe and I would recommend it to others.
Wyatt Stange
[email protected]I'm not a huge fan of sweet potato pie, but this recipe was really good. The filling was creamy and flavorful, and the crust was perfectly flaky.
Bhima Regmi
[email protected]This pie is perfect for a fall gathering. It's warm and comforting, and the maple flavor is really festive.
David Frank
[email protected]I added a little bit of cinnamon and nutmeg to the filling, and it gave the pie a really nice flavor. I would definitely recommend trying this recipe.
Md Motiur mdmotiur12
[email protected]This recipe was easy to follow and the pie turned out great! I used a pre-made crust to save time, and it still turned out delicious.
Leeya Herrera
[email protected]The pie was delicious, but I had a little trouble getting the crust to brown. I think I may have needed to cook it for a little longer.
Akhter Khan
[email protected]This pie was a little too sweet for my taste, but I think that's just a personal preference. Overall, it was a good recipe and I would recommend it to others.
R0jan Acharya
[email protected]I'm not usually a fan of sweet potato pie, but this recipe changed my mind. The filling was so smooth and creamy, and the crust was perfectly flaky. I will definitely be making this again.
mgoris1100
[email protected]This pie is the perfect combination of sweet and savory. The maple syrup adds a nice sweetness, while the sweet potatoes give it a savory flavor. I highly recommend this recipe.
TUFAIL Hussain
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times for friends and family, and they all love it too.
Collen Perkins
[email protected]This maple sweet potato pie was a hit at my Thanksgiving dinner! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.