MAPLE SPONGE TOFFEE

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Maple Sponge Toffee image

I had an amazing sponge toffee on a trip to a maple syrup refinery, so I was excited when I saw this recipe on the Globe and Mail newspaper. I have had it in other places, called "seafoam", but the maple syrup makes a nice difference. I have yet to try this particular, but I do not want to lose this recipe.

Provided by Spacemonkey

Categories     Dessert

Time P2DT2h30m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb sugar
1/2 cup maple syrup
1 1/4 cups water
2 teaspoons baking soda

Steps:

  • Line a metal mould with parchment paper.
  • In a large pot, cook sugar, syrup and water together.
  • When the temperature reaches 150 C, whisk baking soda until blended. Be careful as the baking soda will cause the mixture to foam dramatically.
  • Pour into mould.
  • Set aside to cool.
  • Crack into pieces to enjoy!

Cornilious Konbanga
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This toffee is so delicious, I could eat it every day!


Foyjul Hasan
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I've never made toffee before, but this recipe made it easy. The instructions were clear and the toffee turned out perfectly.


stardust
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This toffee is perfect for a special occasion or as a gift. It's sure to impress everyone who tries it.


Lindsi Rodriguez
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I'm not a huge fan of toffee, but this recipe changed my mind. It's so flavorful and addictive.


Base Military
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This recipe is a bit time-consuming, but it's definitely worth it. The toffee is absolutely delicious.


Austintatiousnes Saranwrap
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I love this toffee! It's so addictive and I can't stop eating it.


MD SHA ALOM
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This toffee is the perfect balance of sweet and salty. It's also really easy to make, which is a bonus.


Dani Noman
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The toffee turned out beautifully and tasted amazing.


Angelica Hoffpauir (Angie)
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This recipe is a keeper! The toffee is so rich and decadent, and the maple flavor is just perfect.


Sarah Wells
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I've made this toffee several times now and it's always a hit!


Nazar Sadaat
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This toffee was absolutely delicious! It was so easy to make and turned out perfect. I loved the combination of the maple and toffee flavors.


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