MAPLE PUMPKIN BISQUE
I DO love my maple and pumpkin together! The two flavors blend so well. The creamy orange color of this soup says "autumn", but good anytime of the year by substituting canned pumpkin!
Provided by Whisper
Categories Pumpkin
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a soup pot over medium heat.
- Add onion and garlic; cook, stirring often for 5 minutes.
- Add pumpkin and cook, stirring often, for 5 minutes.
- Add wine and simmer until reduced by half.
- Add vegetable and chicken broth; cook until reduced by half.
- (At this point, pumpkin should be soft - if not, continue cooking until soft.).
- Puree soup in a food processor or blender.
- Return soup to pot.
- Season with cinnamon, nutmeg, salt and pepper.
- Stir in cream and maple syrup.
- Reheat, if necessary, and serve.
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Lucena Matios
[email protected]This soup was a bit too sweet for my taste.
Nathan Leehe
[email protected]I can't wait to make this soup again!
Lucian
[email protected]This was the best pumpkin soup I've ever had!
Kevin B
[email protected]I would definitely recommend this recipe to others.
Rocco Byrd
[email protected]This soup was perfect for a cold fall day.
Natti Alex
[email protected]I loved the flavors in this soup.
Kamakune Rose
[email protected]This soup was easy to make and turned out great!
Mohsin Jahangir
[email protected]This was a great recipe! Thanks for sharing.
lumalizya mwandia
[email protected]I will definitely be making this soup again.
Karen Schreiber
[email protected]This soup was delicious! I made it for my family and they all loved it.
Mario Espinoza
[email protected]I loved this soup! It was so creamy and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Mwaka Masudi
[email protected]This was a delicious and easy-to-make soup! I used canned pumpkin and it turned out great. I also added a bit of cayenne pepper for a touch of spice. I will definitely be making this again.
Qasim Rajpoot
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were so well-balanced and the soup was so creamy and smooth. I will definitely be making this again and again.
Laltu Tea001
[email protected]I've made this soup several times and it's always a hit! It's so creamy and flavorful, and the maple syrup adds a nice touch of sweetness. I usually serve it with a side of crusty bread or crackers.
TX Gaming
[email protected]This soup was easy to make and so delicious! I used canned pumpkin and it turned out great. I also added a bit of nutmeg and cinnamon for extra flavor. I will definitely be making this again.
Melissa Brown (Star_Gazer_00)
[email protected]This was a great recipe! I made it for my family and they all loved it. The soup was thick and creamy, and the pumpkin and maple flavors were perfect together. I will definitely be making this again.
Akinwande Kolajo
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The flavors were perfectly balanced and the soup was so creamy and smooth. I will definitely be making this again.
kumrun Naher Lima
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfectly. I served it with a side of crusty bread and it was the perfect meal for a cold fall day.
JHANGEER khan Jamali
[email protected]This maple pumpkin bisque was a hit at my Thanksgiving dinner! It was creamy, flavorful, and the perfect fall soup. I loved the addition of the maple syrup, which gave it a slightly sweet and smoky flavor. I also added a bit of cayenne pepper for a t