Categories Side Thanksgiving Vegetarian High Fiber Cranberry Orange Sweet Potato/Yam Fall Maple Syrup Bon Appétit
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Cook yams in large pot of boiling salted water 3 minutes. Drain; transfer to 13 x 9 x 2-inch glass baking dish. Blend syrup, butter and peel in small bowl; pour over yams. Sprinkle with salt and pepper; toss to coat. (Can be made 1 day ahead. Cover and refrigerate.)
- Bake yams uncovered until just tender, stirring and basting occasionally, about 30 minutes. Mix in cranberries. Continue baking until yams are very tender and juices form thick glaze, about 15 minutes longer. Garnish with chopped fresh parsley and serve.
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Md bipul Ali
[email protected]I'm not sure what I did wrong, but my yams turned out dry and bland. I'm disappointed.
Jamie Flanagan
[email protected]These yams were easy to make and they turned out delicious. I will definitely be making them again.
Lidu Dan
[email protected]I made these yams for a party and they were a hit! Everyone loved them.
Jonson Mansam
[email protected]I followed the recipe exactly and the yams turned out perfectly. They were so moist and flavorful.
Said Said
[email protected]These yams were a bit too sweet for my taste, but they were still good.
peter mutuku
[email protected]I've never been a big fan of yams, but these were really good! The glaze was amazing.
Abigail Wentzell
[email protected]These yams were delicious! I loved the combination of maple, orange, and cranberries.
Sifat Ali
[email protected]I made these yams for Christmas dinner and they were a huge hit! They were so easy to make and they looked so festive on the table.
prplrain831
[email protected]I followed the recipe exactly and the yams turned out dry and bland. I'm not sure what went wrong.
Michael Lott
[email protected]These yams were a bit too sweet for my taste, but my family loved them.
Anees Munawar
[email protected]I've made this recipe several times and it's always a winner. The yams are always moist and flavorful, and the glaze is the perfect balance of sweet and tangy.
Aqsa Doll
[email protected]These yams were delicious! The maple glaze was perfect and the yams were cooked to perfection.
Woliyou Debissa
[email protected]I made these yams for a potluck and they were a huge success! Everyone loved them. I especially liked the orange and cranberry flavors.
Yeahia Ahmed
[email protected]These yams were a hit at our Thanksgiving dinner! They were so easy to make and they turned out perfectly glazed and flavorful. I loved the combination of maple, orange, and cranberries. Definitely a keeper!