Cinnamon chips and a maple glaze add fabulous flavor. When I make these, the kitchen smells like Christmas. The glaze fancies them up a bit. -Lyndi Pilch, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and brown sugar until well blended. Beat in vanilla and eggs, one at a time. In another bowl, whisk together flour, baking powder and salt; gradually beat into creamed mixture. Stir in cinnamon chips. Spread into a greased 13x9-in. baking pan. Sprinkle with cinnamon sugar., Bake until golden brown and a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely in pan on a wire rack., In a small bowl, mix all glaze ingredients until smooth; drizzle over top. Cut into bars. Store in an airtight container.
Nutrition Facts : Calories 254 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 228mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 0 fiber), Protein 3g protein.
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Abdul Mueed Molisie
[email protected]These bars are so good! I love the crispy edges and the gooey center.
stephanie gaunce
[email protected]I'm not a huge fan of cinnamon, but these bars were still delicious. The maple glaze was the perfect balance to the cinnamon chips.
pisha caspa
[email protected]These bars are the perfect combination of chewy and gooey. I love them!
Jennfer Haggerty
[email protected]I had some trouble getting the bars to set properly. I think I might have overmixed the batter.
Zahidkhan Zahidkhan
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
VUKOSI MALULEQUE
[email protected]I'm not usually a fan of cinnamon chip desserts, but these bars were delicious. The maple glaze really makes them.
SAD GAMING
[email protected]These bars are so good! I love the combination of maple and cinnamon.
Emeka Iroegbu
[email protected]I made these bars for my family and they were a big hit. The maple glaze is the perfect finishing touch.
Saroj Paudyal
[email protected]These bars are the perfect treat for a party or potluck. They're easy to make and everyone loves them.
Lari Ann Servin
[email protected]I'm not a baker, but these bars were easy to make and turned out great. I'll definitely be making them again.
Warsha Warsha
[email protected]These bars are so delicious! I love the crispy edges and the gooey center.
Milton Hillard
[email protected]I've made these bars several times now and they're always a hit. They're the perfect combination of chewy and gooey.
Hajarat Kabir
[email protected]These bars are perfect for a quick and easy dessert. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Khadiza Bithi
[email protected]I had some trouble getting the bars to set properly. I think I might have overmixed the batter.
itz Adnan
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
Muhammed Ahmed
[email protected]I'm not a huge fan of cinnamon, but these bars were still delicious. The maple glaze was the perfect balance to the cinnamon chips.
Stymulator Brolin
[email protected]The bars were easy to make and turned out beautifully. The glaze was the perfect finishing touch.
Lauren Burk
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
SURENDRA YADAV
[email protected]These maple glazed cinnamon chip bars were a hit with my family! The bars were moist and flavorful, and the glaze added a perfect touch of sweetness. I will definitely be making these again.