MAPLE GLAZED BEETS

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Maple Glazed Beets image

I'm the only one in my family that adores beets, so when I do make them it's got to be very special, like these luscious beety babes!

Provided by Mirj2338

Categories     Vegetable

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 4

1 1/2 lbs beets, peeled and quartered (about 4 cups)
3 tablespoons margarine, divided
2 tablespoons maple syrup
1 lemon, zested and juiced

Steps:

  • Heat the oven to 400 degrees F.
  • Place the beets in a roasting pan.
  • Dot with 1 tablespoon of margarine, and roast the beets, covered, for about 30 minutes.
  • Melt the other 2 tablespoons of margarine in the microwave.
  • Stir in the maple syrup and 1 tablespoon of the lemon juice.
  • Pour this mixture over the beets.
  • Bake, covered, for another 30 minutes, or until the beets are tender and the sauce is thick.
  • Sprinkle with the lemon zest and serve.

Dhiman Biswas
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These beets are amazing! I can't wait to make them again.


Nsrat M
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I'm so glad I tried this recipe. It's a new favorite in my house.


Durotiwon Grace
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These beets are the perfect side dish for a holiday meal.


Ava Matee
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I love the combination of sweet and savory in this recipe.


Nahian Khan
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These beets are so delicious and easy to make. I'll definitely be making them again.


AJ Maruas
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I've never been a fan of beets before, but this recipe changed my mind. The maple glaze is incredible.


Knight nqcialis
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I made these beets for my family and they were a huge hit. Even my kids loved them!


Sardar Salar
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These beets are the perfect side dish for any occasion.


River Origel
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I love how easy this recipe is. I can throw it together in no time.


Erica Zuniga
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I've made this recipe several times and it's always a winner. The beets are always cooked perfectly and the glaze is to die for.


Abubakar Bukhari
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These beets were a hit at my dinner party. Everyone loved them!


Sakina Walji
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I'm not usually a fan of beets, but these were delicious! The maple glaze really made them.


Siam Ahammed
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These beets turned out amazing! I followed the recipe exactly and they were so easy to make. The glaze was the perfect balance of sweet and savory.


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