MAPLE-CHIPOTLE PORK CHOPS

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Maple-Chipotle Pork Chops image

Brush pork chops with a sweet-and-spicy tomato glaze and broil.

Provided by Food Network Kitchen

Time 40m

Yield 4

Number Of Ingredients 10

1/2 cup low-sodium chicken broth
2 tablespoons apple cider vinegar
2 tablespoons pure maple syrup
1 tablespoon finely chopped chipotles in adobo
1 teaspoon chili powder
One 15-ounce can tomato sauce
1 clove garlic, finely chopped
Kosher salt and freshly ground black pepper
Four 3/4-inch-thick bone-in pork rib chops (about 1 1/2 pounds total)
Potato salad or mashed potatoes and wilted spinach, for serving

Steps:

  • Bring the chicken broth, vinegar, maple syrup, chipotles in adobo, chili powder, tomato sauce, garlic, a generous pinch of salt and a few grinds of pepper to a simmer in a medium saucepan over medium heat. Reduce heat to medium-low and gently simmer until thick, stirring occasionally, about 25 minutes. Reserve 1/2 cup of the sauce for serving.
  • While the sauce simmers, adjust an oven rack about 4-inches below the heat source and preheat the broiler to high.
  • Put a broiler pan or foil-lined baking sheet under the broiler to preheat for 5 minutes. Sprinkle the pork chops with salt and pepper, put on the preheated pan and brush with the some of the sauce. Broil the chops, brushing with more sauce, 2 to 3 more times, until cooked through and slightly charred, about 8 minutes (do not flip). Serve the pork chops with potato salad or mashed potatoes, wilted spinach and the extra sauce on the side.

Oluwasina Opeyemi
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These pork chops were easy to make and tasted amazing. I will definitely be making them again.


Mackenzie Anderson
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I marinated the pork chops for 24 hours and they were so flavorful. This is a great recipe for a special occasion.


seipati lebea
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I used boneless pork loin chops for this recipe and they were delicious. I will definitely be making this again.


Rakib Khan Surjo
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I made these pork chops in the oven and they turned out great. I would definitely recommend this recipe to others.


Rihanna Logan
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These pork chops were a bit too spicy for me, but my husband loved them.


Cardg H
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I'm not a fan of maple syrup, but these pork chops were still really good. The chipotle gave them a nice kick.


Julius Jabez
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These pork chops were the best I've ever had. I will definitely be making them again and again.


CRAZY FAMYLI
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I would have liked the pork chops to be a bit more tender, but overall they were good.


Sk Nabil hossain Shakil
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The pork chops were a bit overcooked, but the flavor was still good.


Sameer Saleem
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I made these pork chops for a party and they were a huge hit. Everyone loved them.


mary pekke
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These pork chops were easy to make and tasted delicious. I will definitely be making them again.


Himaru Sadev
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I'm not a big fan of pork chops, but these were really good. The marinade made all the difference.


Konjit Temam
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I followed the recipe exactly and the pork chops turned out great. I would definitely recommend this recipe to others.


chel 0921
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The pork chops were a bit dry, but the flavor was good.


Shahmeer Just
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I made this recipe for dinner last night and it was a hit! My family loved the sweet and spicy flavor of the pork chops.


Quirkless Leader
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These pork chops were amazing! The marinade was so flavorful and the chops were cooked perfectly. I will definitely be making this recipe again.


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