Provided by The Hearty Boys
Categories main-dish
Time 6h30m
Yield 1 (20-pound) turkey; 15 to 20 servings
Number Of Ingredients 8
Steps:
- Place all the ingredients, except the turkey, in a large pot and bring to a boil, stirring until the salt dissolves. Remove from the heat and let cool.
- Line a large stockpot with an unscented garbage bag and put the turkey into the pot. Pour the cooled brine over the bird, close and seal the bag, and refrigerate overnight.
- Preheat the oven to 350 degrees F. Remove the turkey from the brine, dry well, and discard the brine.
- Roast the turkey as you normally would, approximately 15 minutes a pound. Let stand for 30 minutes before carving.
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Raiti's Rides Fan
[email protected]This turkey was a total disaster. It was dry and overcooked.
ali jutt 1214
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make turkey.
Hammad ali Saleem
[email protected]This turkey was a little too sweet for my taste, but the glaze was delicious.
Dora Naka
[email protected]I'm so glad I found this recipe. It's the best turkey I've ever made.
Kelebohile Morapeli
[email protected]This recipe is a must-try for anyone who loves turkey!
Matt Dodson
[email protected]I've made this turkey several times now and it's always a crowd-pleaser.
kusal manusara
[email protected]This turkey was a hit at my Thanksgiving dinner. Everyone loved it!
Tahir Latif
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The maple brine and glaze made the turkey so flavorful and moist.
Jahid Rana
[email protected]The maple brine really made a difference in the flavor of the turkey. It was so good!
Bristy Acter
[email protected]This turkey was so moist and flavorful. I will definitely be making it again!
Jason Slocum
[email protected]I've never cooked a turkey before, but this recipe made it easy. The turkey was delicious and everyone at my Thanksgiving dinner raved about it.
Mugera laban
[email protected]The turkey was a little dry, but the maple glaze was amazing.
Rubab Zafar Gondal
[email protected]I followed the recipe exactly and the turkey turned out perfectly. My family loved it!
Miss. Mariya
[email protected]This recipe is a keeper! The turkey was perfectly cooked and the maple glaze was delicious.
Sohail Sattar
[email protected]I've made this turkey twice now and it's been a hit both times. The maple brine is a game-changer.
Rima Aktar824
[email protected]This turkey was amazing! The maple brine really made a difference in the flavor of the meat. It was so moist and tender.