This is my favorite Thai dessert. There is something very comforting about it. I also like to eat it for breakfast.
Provided by Ms. Tea
Categories World Cuisine Recipes Asian Thai
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oil in a saucepan over medium heat; gently cook and stir rice in the hot oil until toasted, 2 to 3 minutes. Add coconut milk, water, sugar, and salt; bring to a boil. Reduce heat, cover saucepan, and simmer until rice is tender and has absorbed all the liquid, 20 to 25 minutes. Stir coconut cream into rice.
- Scoop rice into a serving bowl and top with mango.
Nutrition Facts : Calories 701.4 calories, Carbohydrate 86.1 g, Fat 38.6 g, Fiber 5.7 g, Protein 8.6 g, SaturatedFat 31.1 g, Sodium 63.9 mg, Sugar 21.9 g
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Tshephang Mokgapa
[email protected]This dish is a must-try for any fan of Thai food. The sticky coconut rice is a perfect complement to the sweet and tangy mango.
Laura Rodriguez
[email protected]This recipe is a great way to impress your friends. The sticky coconut rice is a unique and delicious side dish.
Dalani Mahesh
[email protected]I've made this recipe several times and it's always a hit. The sticky coconut rice is so good that I could eat it on its own.
Aanand Yadav
[email protected]This dish was absolutely delicious! The sticky coconut rice was cooked to perfection and the mango was perfectly ripe.
Rex Tarek
[email protected]This recipe is a winner! The sticky coconut rice was the perfect accompaniment to the mango. I will definitely be making this again.
ARFINSADIK Hasan
[email protected]I love this recipe! The sticky coconut rice is so delicious and the mango adds a perfect touch of sweetness.
Hk. Sabbir
[email protected]This was a great recipe for a special occasion. The sticky coconut rice was a bit time-consuming to make, but it was worth it.
Nazmul Hashn
[email protected]The sticky coconut rice was delicious, but I had a hard time getting it to the right consistency. I ended up adding a little more water than the recipe called for.
Nazma Ktk
[email protected]This recipe was easy to follow and the rice turned out great. However, I found the mango to be a bit too sweet for my taste.
Saqib Ali
[email protected]I followed the recipe exactly and the sticky coconut rice turned out perfectly. It was the perfect side dish for my Thai curry.
Ayaz ahmed Lashari
[email protected]The mango and sticky coconut rice were a perfect combination of sweet and savory. I will definitely be making this again!
Md Anando anando
[email protected]This was my first time making sticky coconut rice, and it turned out amazing! The rice was perfectly cooked and the coconut flavor was simply divine.