MANGO SEED
This recipe came from my aunt, she had created this recipe & it has been in our family for some time now - recipes are to be shared not kept!!
Provided by Charmaine Castro
Categories Fruit Desserts
Time 1h55m
Number Of Ingredients 7
Steps:
- 1. Peel mangoes, cut in halves, remove seed. Place in large jar. Sprinkle salt over mango pieces & let stand overnight. In oven 1st layer in deep shallow pan & dry in a 300 F oven for 3 1/2 hours with door open at broil position, or dry in sun for 4 days.
- 2. Rinse salt & mix brown sugar with corn syrup, food coloring, allspice & 5-spice & spread on top of mangoes. Let soak for 1 day or until dried out & still moist.
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Santi Magar
magarsanti@yahoo.comThis recipe is a must-try for any mango lover. The mango seed adds a unique flavor and texture that will make you want to go back for seconds.
Dilwale Boy
d-b@hotmail.comI love the combination of sweet and savory in this dish. The mango seed adds a nice balance to the flavors.
Odudu Aniekan
odudu-a@aol.comThis recipe is a great way to use up leftover mangoes. The seed adds a nice sweetness and crunch to the dish.
Exactly Malatji
exactly_m@hotmail.co.ukI'm always looking for new ways to use mango seeds. This recipe is a great addition to my collection.
Dylan Mwamba
dylanmwamba17@yahoo.comThis recipe is a great way to add some extra flavor to your favorite dishes. The mango seed adds a subtle sweetness and crunch that will make your taste buds dance.
Mike Kaltenthaler
mk64@hotmail.frI love the simplicity of this recipe. It's easy to follow and the results are amazing.
karen Travis
t.k@yahoo.comThis recipe is a must-try for any mango lover. The mango seed adds a unique flavor and texture that will make you want to go back for seconds.
Quintana Quintana
quintana@yahoo.comI'm so glad I found this recipe. It's a great way to use up leftover mango seeds and it's absolutely delicious.
Bus Khan
b@yahoo.comThis recipe is a great way to impress your guests. The mango seed adds a unique touch to the dish.
Abdulrazaq Gajere
gajere@gmail.comI love the combination of sweet and savory in this dish. The mango seed adds a nice balance to the flavors.
Ghazanfar Mehmood
mehmood@gmail.comThis recipe is a great way to use up overripe mangoes. The seed adds a nice sweetness to the dish.
Oshu Senarathne
o53@yahoo.comI'm always looking for new ways to use mango seeds. This recipe is a great addition to my repertoire.
Hosneara Juthi
hjuthi61@hotmail.comThis recipe is a great way to add some extra nutrition to your diet. Mango seeds are a good source of fiber and vitamins.
Klayton Unger
k.u@gmail.comI love the unique flavor of mango seed. This recipe is a great way to showcase that flavor.
noob Adam
n@gmail.comThis was a great way to use up leftover mango seeds. The seed added a nice depth of flavor to the dish.
GAMEing with the new 444
w@yahoo.comI was skeptical about using mango seed in a dish, but this recipe proved me wrong. The seed added a subtle sweetness and crunch that complemented the other flavors in the dish.
Snoop Burrito
snoopburrito6@gmail.comThis recipe was easy to follow and the results were delicious. The mango seed added a unique flavor and texture to the dish. I would definitely recommend this recipe to others.
Gilbert Garcia
gilbertg48@gmail.comI've never had mango seed before, but this recipe was a great introduction. The seed was a bit chewy, but the flavor was sweet and nutty. I loved the combination of the mango seed with the other ingredients.
Sabir Ismail
ismail_sabir@hotmail.frThis was a great recipe! The mango seed was a bit difficult to cut, but it was worth it. The flavor was amazing and the texture was perfect. I will definitely be making this again.