MANGO-PORK FRIED RICE
Tropical mango gives this fried rice the aroma and taste of paradise!
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 5
Number Of Ingredients 12
Steps:
- Mix pork and cornstarch. Spray nonstick wok or 12-inch skillet with cooking spray; heat over medium-high heat until cooking spray starts to bubble. Add pork, mango, water chestnuts, mushrooms, gingerroot and garlic; stir-fry 1 minute. Remove pork mixture from wok.
- Spray wok or skillet with cooking spray; heat until cooking spray starts to bubble. Add rice; stir-fry about 1 minute or until rice is hot. Stir in soy sauce. Add pork mixture, peas, onions and pepper; stir-fry 1 minute.
Nutrition Facts : Calories 260, Carbohydrate 52 g, Cholesterol 15 mg, Fiber 5 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 110 mg
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Emmanuel Nwokocha
[email protected]This was a great recipe! The mango added a nice sweetness and the pork was cooked perfectly. I will definitely be making this again.
Sagor Sarder
[email protected]I loved this recipe! The mango and pork were a perfect combination and the rice was cooked perfectly. I will definitely be making this again.
TARIQ ALASHRAM
[email protected]This was a delicious and easy-to-make recipe. I especially liked the addition of mango, which added a nice sweetness to the dish. I will definitely be making this again.
Moien Ahmad
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The mango and pork were a great combination and the rice was cooked perfectly. I will definitely be making this again.
Cheryl Haynes
[email protected]This recipe was easy to follow and the fried rice turned out great! The mango added a nice sweetness and the pork was cooked perfectly. I will definitely be making this again.
Chansa Biness
[email protected]This was a great recipe! The mango and pork were a perfect combination. I will definitely be making this again.
MR MAK
[email protected]I love this recipe! It's so easy to make and always turns out great. The mango adds a nice sweetness and the pork is always cooked perfectly. I highly recommend this recipe.
Alvin Suah
[email protected]This was a delicious and easy-to-make recipe. I especially liked the addition of mango, which added a nice sweetness to the dish. I will definitely be making this again.
Bilal Osman
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the unique flavor combination of mango and pork. I will definitely be making this again.
Agbeko Blaq
[email protected]This fried rice was so good! The mango added a nice sweetness and the pork was cooked perfectly. I also liked the addition of cashews and green onions. This is a great recipe for a quick and easy weeknight meal.
Jawad sardar Jawad sardar
[email protected]I'm not usually a fan of mango in savory dishes, but this recipe changed my mind. The sweetness of the mango paired perfectly with the savory pork and rice. I also loved the addition of cashews, which added a nice crunch. Overall, this was a deliciou
fahad khan tutul
[email protected]This mango pork fried rice was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. I especially loved the addition of mango, which added a nice sweetness and crunch. I will definitely be making this again!