MANGO-JICAMA SALSA
Make and share this Mango-Jicama Salsa recipe from Food.com.
Provided by Leahs Kitchen
Categories Sauces
Time 10m
Yield 1 1/2 cups, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients in a bowl and let sit in the refrigerator for a couple hours before serving. -Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chinedu Anslem
[email protected]I can't wait to experiment with different variations of this salsa.
Kathy Thao
[email protected]This salsa is a great way to use up leftover fruit and vegetables.
Niamh Dyson
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Ehkeh Gleykr
[email protected]This salsa is the perfect addition to any taco or burrito bowl.
Its Meenal
[email protected]I love the combination of mango and jicama in this salsa. It's so unique and refreshing.
Rod L
[email protected]This salsa is so delicious, I could eat it every day.
Pervez ali
[email protected]I'm going to make this salsa for my next party. I know it'll be a hit!
Ren'e Nunya
[email protected]This salsa is a great way to add some zest to your favorite Mexican dishes.
taslima Khatun
[email protected]I can't wait to try this salsa with different types of fruit, like pineapple or papaya.
Mahamed ali Mahamuud
[email protected]This salsa is so refreshing and flavorful, it's the perfect summer side dish.
Maryumkhan Maryum
[email protected]I love that this salsa is made with all fresh ingredients.
Makayi Samuel
[email protected]This salsa is also a great way to get your kids to eat their fruits and vegetables.
Chinanu Elijah
[email protected]I served this salsa with grilled shrimp and it was a delicious combination.
James Fuller
[email protected]This salsa is a great way to add some tropical flair to your dishes.
Naresh Limbu
[email protected]I'm definitely going to be making this salsa again and again!
Slaiman Khayemba
[email protected]This salsa is the perfect balance of sweet, sour, and spicy.
oscar onyango
[email protected]I added a bit of chopped cilantro to my salsa for an extra burst of flavor.
Oparah Josephine
[email protected]This salsa is so easy to make, and it's a great way to use up leftover mangoes and jicama.
Chidinma Loveth Ukatu
[email protected]I love the bright and colorful appearance of this salsa. It's sure to be a hit at any party or gathering.
My Babu
[email protected]This mango jicama salsa was a refreshing and flavorful addition to our tacos! The sweetness of the mango and the crunch of the jicama were a perfect combination.