MANGO AND STRAWBERRY COBBLER

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Mango and Strawberry Cobbler image

Make and share this Mango and Strawberry Cobbler recipe from Food.com.

Provided by Boomette

Categories     Dessert

Time 55m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups strawberries, fresh or frozen
2 cups mangoes, fresh or frozen
1/2 cup flour
1/2 cup sugar
2 tablespoons lemon juice
1 cup flour
1/2 cup cornmeal
2 tablespoons sugar
1 pinch salt
1/2 tablespoon baking powder
1/2 cup butter, frozen
1/2 cup milk

Steps:

  • The Filling : Preheat oven to 375°F.
  • Place fruit into a large bowl and toss well with the flour, sugar and lemon juice.
  • Pour into a 2-quart ovenproof casserole or other dish.
  • It is best if the fruit fills the dish but doesn't rise above the edges.
  • The Topping: Whisk together flour, cornmeal, sugar, salt and baking powder. Grate in frozen butter and mix lightly with fingertips.
  • Pour in milk and stir until mixture comes together and forms a rough dough.
  • Place spoonfuls of the dough on top of the fruit evenly covering it.
  • Bake until the fruit is bubbling and the topping is golden, about 45 minutes.
  • Serve warm.

Adebanjo Moyosoreoluwa
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I would definitely recommend this cobbler to others.


Wezi Chirwa
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The biscuit topping was perfectly cooked.


bee
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This cobbler is a great way to use up ripe mangoes and strawberries.


Tamiii Albaloshi
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I would definitely make this cobbler again!


Imran Jamal
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I loved the addition of the lime zest, which gave the cobbler a nice citrusy flavor.


Christopher Brewster
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This cobbler was easy to make and turned out great!


ABDULLAH SARDAR
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This cobbler was delicious! The fruit was perfectly ripe and the biscuit topping was golden brown and fluffy.


Leandri Leroux
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This cobbler was a little too sweet for my taste. I think I would use less sugar next time. The biscuit topping was also a bit dry. Overall, I thought this cobbler was just okay.


Millie Lavender
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I made this cobbler for a brunch party and it was a hit! The fruit was fresh and flavorful, and the biscuit topping was perfectly cooked. I would definitely make this cobbler again.


Usman Nawaz
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This cobbler was easy to make and turned out delicious! I used fresh mangoes and strawberries, and the flavor was amazing. The biscuit topping was also very good, and it paired perfectly with the fruit.


Ayan Cell
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I made this cobbler with frozen mangoes and strawberries, and it turned out great! The fruit was still juicy and flavorful, and the biscuit topping was perfectly cooked. I would definitely make this cobbler again, even with frozen fruit.


Farahyounusoffical 4567
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This cobbler was delicious! The fruit was perfectly ripe and the biscuit topping was golden brown and fluffy. I loved the addition of the lime zest, which gave the cobbler a nice citrusy flavor.


Ava Hunter
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This cobbler was a little too sweet for my taste. I think I would use less sugar next time. The biscuit topping was also a bit dry. Overall, I thought this cobbler was just okay.


Kylie Dodd
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I made this cobbler for a summer party and it was a hit! The fruit was fresh and flavorful, and the biscuit topping was perfectly cooked. I would definitely make this cobbler again.


rahat Miah
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This cobbler is a great way to use up ripe mangoes and strawberries. The fruit was sweet and juicy, and the biscuit topping was fluffy and golden brown. I loved the addition of the vanilla extract, which gave the cobbler a nice flavor.


Two ferries Khan1
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This cobbler was easy to make and turned out great! I used fresh mangoes and strawberries, and the flavor was amazing. The biscuit topping was also very good, and it paired perfectly with the fruit.


Space F7
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I'm not usually a fan of cobblers, but this one changed my mind! The fruit was juicy and flavorful, and the biscuit topping was perfectly crispy. I loved the addition of the lime zest, which gave the cobbler a nice citrusy flavor.


Suraj rajbhar
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I made this cobbler for a potluck and it was a total showstopper! Everyone loved it, and I got so many compliments on how delicious it was. The recipe was easy to follow and the cobbler turned out perfectly.


Robert Trebor
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This cobbler was a huge hit with my family! The combination of tangy mangoes and sweet strawberries was perfect, and the biscuit topping was fluffy and golden brown. I will definitely be making this again!


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