MANDARIN ORANGE CAKE WITH FROSTING
This recipe came from an Evergreen Bank Cookbook. This is a great light dessert. It tastes like summer or spring to me. It is a great kid pleaser as well. I bet these would make great cupcakes too.
Provided by Ceezie
Categories Dessert
Time 40m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Mix the cake mix, eggs, oil or applesauce, and mandarin oranges together.
- Grease and flour two 9 inch cake pans.
- Pour batter into prepared cake pans.
- Bake at 325 degrees Fahrenheit for 30 minutes.
- Cool completely.
- For the frosting, mix the Cool Whip, crushed pineapple and instant vanilla pudding together.
- Let set for 5 minutes.
- Place a thin layer of frosting on one cake.
- Place the second cake on top of the first.
- Frost the top and side of both layers.
- Frosted cake maybe decorated with whipped topping using decorative bag and tips.
- Garnish with mandarin orange segments and mint leaves.
Nutrition Facts : Calories 4713.6, Fat 227.1, SaturatedFat 95.7, Cholesterol 423, Sodium 4919.9, Carbohydrate 642, Fiber 12.1, Sugar 508.1, Protein 43.8
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Greg Kisekka
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
afranahmed shakil
[email protected]This cake was amazing! I made it for a party, and everyone loved it. I'll definitely be making it again.
John Baker
[email protected]The cake was a little dry, but the frosting was delicious. I think I'll try using a different cake recipe next time.
betty wayne
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try making it again with less sugar next time.
Debell Crafty
[email protected]I love this cake! It's so moist and flavorful. The orange flavor is perfect, and the frosting is the perfect finishing touch.
Off Ally's Hook
[email protected]This cake is a winner! It's easy to make, and it tastes delicious. I've made it several times now, and it's always a hit.
Km Ms
[email protected]I was hesitant to try this recipe because I'm not a big fan of orange-flavored desserts. But I'm so glad I did! This cake is amazing. The orange flavor is subtle and not overpowering, and the cake is so moist and fluffy.
Sajib Snigdho
[email protected]This cake was so easy to make, and it turned out beautifully. I love the orange flavor, and the frosting is to die for.
Hassan Bajila
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. The cake is moist and flavorful, and the frosting is the perfect amount of sweetness.
Malik AbdulRaheem
[email protected]This cake was a huge hit with my family! The orange flavor was perfectly balanced, and the frosting was light and fluffy. I will definitely be making this cake again.