MAMAW'S CHICKEN POT PIE
My Mamaw made this every time we went to visit her. Granted that was 3-4 times a year, but I love this dish!
Provided by Bamabelle1202
Categories Savory Pies
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil chicken for 20 minutes, tear into pieces and layer in the bottom of a casserole dish.
- Mix vegetables, cream of chicken soup, and broth together, pour over chicken.
- Mix flour, butter and buttermilk together and layer over the vegetable mixture.
- Bake at 350 cegrees for about 35-45 minutes.
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Sobia Zeeshan
[email protected]I'm not a fan of chicken pot pie, but this recipe was really good. The filling was creamy and flavorful, and the crust was flaky. I would definitely make this again.
Akhibi Pat
[email protected]This chicken pot pie was easy to make and turned out great. The filling was creamy and flavorful, and the crust was flaky. I would definitely make this again.
Md Rubel Miah
[email protected]This chicken pot pie was delicious. The filling was creamy and flavorful, and the crust was flaky. I would definitely recommend this recipe.
London Scruggs
[email protected]I loved this chicken pot pie. It was creamy, flavorful, and the crust was flaky. I would definitely make this again.
van mi4000
[email protected]This chicken pot pie was easy to make and turned out great. The filling was creamy and flavorful, and the crust was flaky. I would definitely recommend this recipe.
Turjo sarkar
[email protected]I'm not a fan of chicken pot pie, but this recipe was really good. The filling was creamy and flavorful, and the crust was flaky. I would definitely make this again.
Hailey Coneva
[email protected]This chicken pot pie was delicious. The filling was creamy and flavorful, and the crust was flaky. I would definitely recommend this recipe.
Shane Scarborough
[email protected]I loved this chicken pot pie. The filling was creamy and flavorful, and the crust was flaky. I will definitely be making this again.
Meesa Sesako
[email protected]This chicken pot pie was a hit with my family. The filling was creamy and flavorful, and the crust was golden brown and flaky. I would definitely recommend this recipe.
Hina Hina
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. The filling is creamy and flavorful, and the crust is perfectly flaky. I will definitely be making this again.
Asmanoor Pascua
[email protected]This recipe is easy to follow and the results are delicious. I especially love the flaky crust. I will definitely be making this again.
Joes littlesis
[email protected]I've made this chicken pot pie recipe several times now and it's always a hit. The only thing I do differently is add a bit more salt and pepper to the filling. Other than that, it's perfect!
Augustine Swaray
[email protected]This chicken pot pie recipe is a keeper! The filling is creamy and flavorful, and the crust is golden brown and flaky. I followed the recipe exactly and it turned out perfectly. My family loved it!