For a beautiful finish to a winter meal, I serve this "snow" cake. This dessert is so impressive its fluffy interior and its sweet exterior.-Jim Luker, Chesapeake, Virginia
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-16 servings.
Number Of Ingredients 18
Steps:
- In a bowl, cream butter and sugar until light and fluffy. Add egg yolks and extracts; beat well. Combine flour, baking powder and 1/2 teaspoon salt. Add to creamed mixture alternately with milk. Add coconut and orange zest. In a small bowl, beat egg whites with remaining salt until stiff peaks form; gently fold into batter. Pour into three greased 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean (if wood burning stove is used, start peeking after 25 minutes). Cool in pans for 10 minutes; remove to wire racks to cool completely. , For icing, combine sugar, egg whites, water and corn syrup in a heavy saucepan or double boiler. With a portable mixer, beat on low for 1 minute. Continue beating on low speed over low heat until frosting reaches 160°, about 8-10 minutes. Pour into a bowl; add vanilla. Beat on high until stiff peaks form, about 7 minutes. Place one cake layer on a serving plate. Spread with frosting and sprinkle with coconut. Repeat. Top with last layer. Frost top and sides of cake; sprinkle with coconut.
Nutrition Facts : Calories 430 calories, Fat 15g fat (10g saturated fat), Cholesterol 86mg cholesterol, Sodium 327mg sodium, Carbohydrate 69g carbohydrate (52g sugars, Fiber 1g fiber), Protein 5g protein.
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Daniyal Hafeez
[email protected]I would not make this cake again.
jaam amir
[email protected]This recipe is not worth the effort.
Dornadevi Sapkota
[email protected]I don't recommend this recipe.
Sufyan AA
[email protected]The cake didn't turn out as expected.
Teach Gaming
[email protected]This recipe was too complicated and time-consuming.
Hassan Mohammed
[email protected]I had a hard time finding all of the ingredients for this recipe.
Unknown People
[email protected]The cake was a little dry, but the frosting was delicious.
Wasib darhal Wasib darhal
[email protected]This cake was a little too sweet for my taste, but it was still good.
Arif Arman official
[email protected]I love the way this cake looks. It's so festive and perfect for a holiday party.
Marsha Hancock
[email protected]This cake is absolutely delicious. The coconut and pineapple flavors are perfect together.
Hasibe Dema
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Ff BOSS
[email protected]This cake is so easy to make and it always turns out great. I love the way it looks and tastes.
Motheo Rankwe
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful.
Dipesh Yadav
[email protected]This cake is so delicious and festive. I will definitely be making it again for Christmas.
Rati Metreveli
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Amy Capicinio
[email protected]This cake was a hit at my daughter's birthday party. The kids loved the way it looked and the adults loved the taste.
Sweetis
[email protected]I've never made a snow cake before, but this recipe was so easy to follow. The cake turned out beautifully and tasted even better.
Mashal Shedrack
[email protected]This was the perfect cake to make for my family's holiday party. It was so easy to make and everyone loved it! I will definitely be making this again.