I discovered the basic recipe years ago, and improved on it over the years. My southern mother was horrified that it wasn't made with milk, but when she tasted it she agreed it was an exceptionally good recipe. It's a family favorite, and I'm asked to take it to picnics and pot lucks.
Provided by Stella Mae
Categories Meat
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Some cooks put all ingredients into a loaf pan "raw", but I prefer to sauté the onions first to take the "bite" out of them.
- Drain and set aside to cool.
- Into a large bowl place the ground beef, bread crumbs, catsup, egg, Worcestershire sauce and parsley.
- Add the sautéed onions to this mixture.
- Wash your hands and delve into this mixture like a mad man, squish it between your fingers and mix it very well.
- Form a loaf in a baking dish, leaving at least 1-inch around the sides so fat can drain off.
- Bake at 350°F about 45 minutes or until done.
- Serve this delicious meatloaf as is or with my recipe for curry sauce.
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Jotoya Derisme
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is amazing. I will definitely be making this again.
Ardian Pllana
[email protected]This recipe is a great way to use up leftover ground beef. I added some chopped onion and green pepper to the meat mixture and it turned out really well. I served it with mashed potatoes and gravy.
Kader Haja
[email protected]I made this meatloaf for dinner last night and it was delicious! The glaze was especially good. I will definitely be making this again.
Ami Pagol
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is perfect. I've made it several times now and it's always a hit. I highly recommend this recipe!
sakrish Magar
[email protected]I've been making this recipe for years and it's always a hit with my family and friends. The combination of ground beef, pork, and veal makes for a wonderfully rich and juicy meatloaf. The ketchup glaze gives it a nice tangy flavor. I usually serve i
Stenio Manna
[email protected]This meatloaf is so easy to make and it always turns out perfect. I love that I can customize it with different spices and vegetables to suit my family's taste. I highly recommend this recipe!
Mehtab King
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is amazing. I will definitely be making this again.
Hassan Sardar
[email protected]This recipe is a great way to use up leftover ground beef. I added some chopped onion and green pepper to the meat mixture and it turned out really well. I served it with mashed potatoes and gravy.
Sidicqa Maart
[email protected]I made this meatloaf for dinner last night and it was delicious! The glaze was especially good. I will definitely be making this again.
Christian Bediako
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is perfect. I've made it several times now and it's always a hit. I highly recommend this recipe!
Bulus Anthony
[email protected]I've been making this recipe for years and it's always a hit with my family and friends. The combination of ground beef, pork, and veal makes for a wonderfully rich and juicy meatloaf. The ketchup glaze gives it a nice tangy flavor. I usually serve i
Petra Owusu Dufie
[email protected]This meatloaf is so easy to make and it always turns out perfect. I love that I can customize it with different spices and vegetables to suit my family's taste. I highly recommend this recipe!
Christine Malebana
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is amazing. I will definitely be making this again.
Raad Nsour
[email protected]This recipe is a great way to use up leftover ground beef. I added some chopped onion and green pepper to the meat mixture and it turned out really well. I served it with mashed potatoes and gravy.
Nicole Kiki
[email protected]I made this meatloaf for dinner last night and it was delicious! The glaze was especially good. I will definitely be making this again.
Mantber Alberta
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is perfect. I've made it several times now and it's always a hit. I highly recommend this recipe!
hamed zafrane
[email protected]I've been making this recipe for years and it's always a hit with my family and friends. The combination of ground beef, pork, and veal makes for a wonderfully rich and juicy meatloaf. The ketchup glaze gives it a nice tangy flavor. I usually serve i
Sable
[email protected]This meatloaf recipe is a keeper! It's so easy to make and always turns out moist and flavorful. I love that I can customize it with different spices and vegetables to suit my family's taste. Highly recommend this one!