MAMA'S BUTTERMILK PIE
This recipe was RUNNER-UP in the Just A Pinch Family Holiday Traditions Recipe Contest! My goodness... what a way to indulge! This has found a place in the top of my comfort food list. As a child I used to eat buttermilk pie at every opportunity... not much has changed! Most folks will tell you that a buttermilk pie like...
Provided by Leah Stacey
Categories Pies
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 350 degrees.
- 2. In a medium bowl, whisk together the eggs, buttermilk and vanilla extract.
- 3. In a large bowl, add salt, corn starch, and sugar.
- 4. Melt butter in the microwave. Pour the butter on top of dry ingredients. Mix well.
- 5. Once all this is mixed then pour the egg mixture on top. Stir until all is incorporated.
- 6. Pour into pie shells evenly. Bake for 50 minutes to 1 hour. Pies will be a little jiggle but not runny when done.
- 7. *TIP: If you have a pie shield, place it on top of crust about 35 min into cooking. If you don't you can cover the crust with foil to keep it from burning.
- 8. *TIP: When the pie is done, if the butter looks like it is sitting on top of the pies. Just give it time to rest and it will seep back into the pie. Also placing the pie in the fridge will also help this.
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JJ's a legend
[email protected]The buttermilk pie was easy to make and turned out great! The crust was flaky and the filling was creamy and smooth. I would definitely recommend this recipe to anyone looking for a delicious and easy buttermilk pie.
John Thomas
[email protected]This pie was a bit too tangy for my taste, but my husband loved it. The crust was flaky and the filling was smooth and creamy. I think I would try a different recipe next time.
Malakhi Deez
[email protected]This was my first time making a buttermilk pie, and it turned out great! The filling was smooth and creamy, and the crust was flaky and golden brown. I will definitely be making this pie again.
Piet Vanstaden
[email protected]I've been making this pie for years and it's always a hit! The buttermilk gives it a unique flavor that everyone loves. I highly recommend this recipe.
NOMANDLA MZIMANE
[email protected]The buttermilk pie was delicious! The filling was creamy and smooth, and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone who loves buttermilk pie.
Samir Murmu
[email protected]This pie was a bit too sweet for my taste, but overall it was still good. The crust was flaky and the filling was smooth and creamy. I would recommend this recipe to anyone who likes sweet pies.
Olayinka Oluwayemi
[email protected]This was my first time making a buttermilk pie, and it turned out great! The filling was smooth and creamy, and the crust was flaky and golden brown. I will definitely be making this pie again.
Kwatampora Joab
[email protected]I've been making this pie for years and it's always a hit! The buttermilk gives it a unique flavor that everyone loves. I highly recommend this recipe.
Johnson jain
[email protected]This pie was delicious! The buttermilk gave it a nice tangy flavor. The crust was flaky and the filling was creamy and smooth. I would definitely make this pie again.
Guatavo Ramirez
[email protected]The buttermilk pie was easy to make and turned out great! The crust was flaky and the filling was creamy and smooth. I would definitely recommend this recipe to anyone looking for a delicious and easy buttermilk pie.
brandon laney
[email protected]This pie was a bit too tangy for my taste, but my husband loved it. The crust was flaky and the filling was smooth and creamy. I think I would try a different recipe next time.
Anika Rhode
[email protected]I've tried many buttermilk pie recipes, but this one is by far the best. The filling is perfectly smooth and creamy, and the crust is flaky and golden brown. I highly recommend this recipe!
Gabriela Martinez
[email protected]This is a great recipe for buttermilk pie! The filling is rich and creamy, and the crust is flaky and buttery. I love the tangy flavor that the buttermilk gives the pie.
Susette Dume
[email protected]I made this pie for a church potluck and it was a huge success! Everyone loved it. The filling was creamy and flavorful, and the crust was flaky and buttery. I will definitely be making this pie again.
vegansalad
[email protected]The buttermilk pie was delicious! The filling was creamy and smooth, and the crust was perfectly flaky. I would definitely recommend this recipe to anyone who loves buttermilk pie.
ramkumar dhakal
[email protected]This was my first time making a buttermilk pie, and it turned out great! The filling was smooth and creamy, and the crust was flaky and golden brown. I will definitely be making this pie again.
TEK EK
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The custard filling is rich and creamy, and the buttermilk gives it a nice tang. The crust is flaky and buttery. I highly recommend this recipe!
Maurice Henderson
[email protected]This pie was a hit at my family gathering! The buttermilk gave it a tangy flavor that everyone loved. I will definitely be making this again.