MAMA ROBIN'S SOUTHERN SPAGHETTI
My Nana made this for us when we were kids and it's been a family favorite for as long as I can remember. This is the kind of recipe that you can add or subtract ingredients or just go with what you have on hand and it still turns out good.
Provided by Mama Robin
Categories Pasta
Time 2h45m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 250 Cook spaghetti in salted water according to package directions. Set aside.
- 2. Fry bacon in skillet until almost crisp. Add onions & hamburger and fry until golden brown. Add all vegetables and simmer 5-8 min.
- 3. Layer in lightly sprayed or greased baking dish. One layer of pasta, a layer of meat & vegetables and a layer of cheese. Repeat until baking dish is full ending with cheese.
- 4. Bake in slow oven (about 250-275) for 2 hours.
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Joshua Erkman
[email protected]This spaghetti recipe is a family favorite. The sauce is so flavorful and the spaghetti is cooked perfectly. I highly recommend this recipe.
Vodriguez Mergilles
[email protected]This spaghetti dish is a great way to use up leftover tomatoes. The sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I will definitely be making this again.
aphioe animation
[email protected]This spaghetti recipe is a lifesaver! It's so quick and easy to make, and the results are always delicious. I love that I can use whatever ingredients I have on hand.
Riqiyo sheekh C/ wali
[email protected]This spaghetti dish is a great way to use up leftover tomatoes. The sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I will definitely be making this again.
Anthony Cano
[email protected]I've tried many spaghetti recipes, but this one is by far the best. The sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I will definitely be making this recipe again.
MIKE ARRINGTON
[email protected]This spaghetti recipe is a family favorite. The sauce is so flavorful and the spaghetti is cooked perfectly. I highly recommend this recipe.
Dickson Atonya
[email protected]I made this spaghetti for my family and they loved it! The sauce is so flavorful and the spaghetti is cooked perfectly. I will definitely be making this recipe again.
Jahanara Bagum
[email protected]This spaghetti dish is a great way to use up leftover tomatoes. The sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I will definitely be making this again.
Miiro Sadat
[email protected]I've been making this spaghetti recipe for years and it's always a hit. The sauce is so flavorful and the spaghetti is always cooked perfectly. I highly recommend this recipe.
tYiaDia
[email protected]This spaghetti recipe is a lifesaver! It's so quick and easy to make, and the results are always delicious. I love that I can use whatever ingredients I have on hand.
donnie sanders
[email protected]I'm not usually a big fan of spaghetti, but this recipe changed my mind. The sauce is amazing and the spaghetti is cooked perfectly. I will definitely be making this again.
Tarrie Tech
[email protected]This is my go-to spaghetti recipe. It's so easy to make and the results are always delicious. I love the way the tomatoes and sausage cook together to create such a rich and flavorful sauce.
Fifi Magwana
[email protected]I made this spaghetti for a potluck and it was a huge success. Everyone loved it! The sauce is so flavorful and the spaghetti is cooked perfectly. I will definitely be making this recipe again.
Huzaifa Naveed
[email protected]This spaghetti dish was a hit with my family! The kids loved the sweet tomatoes and the sausage, and the adults enjoyed the creamy Parmesan cheese. It's a great recipe for a weeknight meal.
drake daniel
[email protected]I've tried many spaghetti recipes, but this one is by far the best. The sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I highly recommend this recipe.
ging gingot
[email protected]This spaghetti recipe is a keeper! It's so easy to make and the flavor is amazing. I love the combination of the sweet tomatoes, the savory sausage, and the creamy Parmesan cheese. I will definitely be making this again and again.