MAMA MAC'S VERY MOIST SAGE DRESSING

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Mama Mac's Very Moist Sage Dressing image

This is a wonderfully moist and very flavorful dressing that goes great served with poultry. Compliments of Buddha's mom. :)

Provided by 2Bleu

Categories     < 60 Mins

Time 45m

Yield 12 serving(s)

Number Of Ingredients 11

1 (16 ounce) bag cornbread stuffing mix
10 slices white bread, cubed
1 large onion, chopped
3 stalks celery, chopped
1/2 green bell pepper, chopped (optional)
2 eggs
1/2 cup butter, softened (1 stick)
1 (5 ounce) can evaporated milk (pet)
3 cups fat-free chicken broth
1 (11 ounce) can fat-free cream of chicken soup
2 tablespoons ground sage

Steps:

  • Preheat oven to 400°F Mix all ingredients and place into greased 9x13 pan. (it will be liquidy but it will bake down).
  • Bake for 35-40 minutes until browned. Great served with roast chicken.

Hafsa Ajema
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This is a great recipe to make ahead of time. I made it the day before Thanksgiving and it was just as good the next day.


Leah Adonis
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I'm not a big fan of sage, but I thought I'd give this recipe a try. I was pleasantly surprised! The sage flavor wasn't overpowering at all, and the dressing was very moist and flavorful.


Knowana Jones
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Great recipe! I made this for my family and they loved it.


Talisha Mccants
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I've been looking for a good sage dressing recipe for years, and this is it! It's the perfect balance of moist and flavorful.


being summer.r
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I love the combination of sage and onion in this dressing. It's so aromatic and flavorful.


Umejr Klica
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This dressing has become a staple at our holiday gatherings. It's always a crowd-pleaser.


Zamankhan Khanzaman
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The instructions were very clear and easy to follow. Even a novice cook like me could make this dressing without any problems.


Arna Jahan
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This dressing was a hit at our Thanksgiving dinner! Everyone loved it.


Juan Cora
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I found this recipe to be a bit bland. I added some extra herbs and spices to give it more flavor.


SHAMIM ABRAR
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This dressing was moist and flavorful but a bit too salty for my taste. I would recommend using less salt next time.


ShuJon Ahmed
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Followed this recipe and the dressing tuned out great!


Jimmy Purdy
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This is a great recipe for sage dressing. It's easy to follow and the results are delicious. I've made it several times now and it's always a hit.


Hrrhh hdhff
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This turned out exactly as described. It was moist and flavorful dressing that complimented our roast chicken perfectly. Thanks for the great recipe.


Mdemran Islam
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This dressing is amazing! It's so moist and flavorful, and the sage really shines through. I used it on my Thanksgiving turkey, and it was a huge hit. Everyone raved about it.