MAHOGANY BEEF
This recipe has only three primary ingredients and was adapted from a recipe, Mahogany Ribs, published in "Recipes 1-2-3" by Rozanne Gold (Viking, 1996).
Provided by Clark Crouch
Categories Roast Beef
Time 8h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place liquid ingredients and spices in a 4 or 5 quart slow cooker.
- Whisk ingredients slightly to blend in the spices.
- Remove and discard excess fat from beef roast and place the roast in the slow cooker.
- Cover and cook on low setting for 8 to 10 hours.
- Remove beef, slice, and serve.
- Place the remaining liquid in a gravy boat for use as a sauce with the meal.
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Melanie Bull
bull.m1@yahoo.comThis is my go-to mahogany beef recipe. It's always a hit with my family and friends.
Philip Nielsen
philipnielsen56@gmail.comI love this mahogany beef recipe. It's so easy to make and the beef is always tender and juicy.
Sarfaraz Anad
anadsarfaraz27@gmail.comThis mahogany beef is a great weeknight meal. It's easy to make and the results are delicious.
Riyad Aalam
raalam63@hotmail.comI've tried several mahogany beef recipes, but this one is by far the best. The beef is cooked to perfection and the sauce is amazing.
Waqas Abbasi
w.a47@gmail.comThis mahogany beef is one of my favorite recipes. The beef is always tender and juicy, and the sauce is flavorful and rich.
Joseph Perry
joseph_p99@gmail.comI was really impressed with this mahogany beef. The beef was so tender and the sauce was delicious. I will definitely be making this again.
Steve Collazo
steve61@hotmail.comThis mahogany beef is a family favorite. The sauce is so flavorful and the beef is always cooked to perfection. I highly recommend this recipe.
Margarita flores
f.margarita@gmail.comI've made this dish several times and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and rich.
Vasamsetti sitaramudu
vs2@gmail.comThis recipe was easy to follow and the beef turned out so tender. The sauce was also very flavorful. I will definitely be making this again.
Sabuj Roy
roy_sabuj@gmail.comI made this for dinner tonight and it was a big hit with my family. The beef was tender and juicy and the sauce was delicious. I would definitely recommend this recipe.
Kelp Simp
s-kelp99@hotmail.comThis dish was amazing! I followed the recipe exactly and it turned out perfect. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Narayan Rijal
r-n@hotmail.comMade this last night and it was delicious! The sauce is so easy to make and the beef just melts in your mouth. Will definitely be making this again.
Gulam Muhammad Islam zindabad
m44@hotmail.comThis mahogany beef is a winner! The sauce is rich and flavorful, and the beef is cooked to perfection. I served it over rice, and it was a hit with my family.