MAHI-MAHI WITH FRESH PINEAPPLE SALSA
We love mahi mahi and pineapple and hope to try this Hawaiian dish soon. From Diabetic Cooking. The salsa can be prepared 1-2 days in advance.
Provided by Vicki Butts (lazyme)
Categories Fish
Time 25m
Number Of Ingredients 11
Steps:
- 1. To prepare Pineapple Salsa: Combine pineapple, red and green peppers, cilantro, 1 tablespoon lime juice, red pepper flakes and lime peel in medium bowl. (Pineapple Salsa may be prepared 1 to 2 days ahead and refrigerated.)
- 2. Preheat broiler. Spray rack of broiler pan with cooking spray. Rinse mahi-mahi and pat dry with paper towels. Place mahi-mahi on rack. Combine remaining 1 tablespoon lime juice and olive oil; brush on mahi-mahi.
- 3. Broil mahi-mahi, 4 inches from heat, 2 minutes. Turn and brush second side with olive oil mixture; sprinkle with white pepper. Continue to broil 2 minutes or until mahi-mahi flakes easily when tested with fork.
- 4. Serve with Pineapple Salsa.
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Syed Muhammad Aziz
[email protected]This was a great recipe! The fish was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
Mokete J Khotlolo
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The pineapple salsa was the perfect complement to the mahi-mahi. I will definitely be making this again.
Seth Poncho
[email protected]This recipe was so easy to follow and the results were amazing! The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Xafin Gamer
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
face books
[email protected]This was a great recipe! The fish was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
Rivonia Tanises
[email protected]I love this recipe! The pineapple salsa is so refreshing and flavorful, and it pairs perfectly with the mahi-mahi. I've made this recipe several times and it's always a hit.
Ninonino Ninonino
[email protected]This recipe was so easy to follow and the results were amazing! The fish was cooked perfectly and the salsa was so flavorful. I will definitely be making this again and again.
Taiwo Ola
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The pineapple salsa was the perfect complement to the mahi-mahi. I will definitely be making this again.
Odie Tejada
[email protected]I made this recipe for a dinner party last night and it was a huge hit! Everyone loved the combination of the sweet pineapple salsa with the savory fish. I highly recommend this recipe.
Simon Blackcorn
[email protected]This mahi-mahi recipe with pineapple salsa was absolutely delicious! The fish was cooked perfectly and the salsa was so refreshing and flavorful. I will definitely be making this again.