This spin on classic meringues is fun and tasty! I have even turned off the heat and let them continue to sit in the oven overnight. They are not so much baking as they are drying out the moisture. Although humidity can affect them, I have made them on many a wet day day here in rainy Oregon. I hope you enjoy them!
Provided by SwirlGirl
Categories Desserts Cookies Meringue Cookies
Time 2h30m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the oven to 215 degrees F (102 degrees C). Cover 2 baking sheets with parchment paper.
- Beat egg whites, vanilla extract, and cream of tartar in a glass, metal, or ceramic bowl with an electric mixer on high speed until soft peaks form. Gradually add sugar, continuing to beat until stiff peaks form. Test the mixture between 2 fingers to make sure all of the sugar has dissolved. If still gritty, continue to beat until smooth.
- Spoon egg white mixture into a piping bag. Drop in food coloring, spacing the 3 colors evenly apart and pushing them down the sides of the bag with a butter knife.
- Pipe mixture onto the prepared baking sheets into 1 1/2-inch 'poop'-shaped spirals. Space them close together, as the spirals will not expand. Add more color to the piping bag if meringues start to look too pale. Sprinkle edible glitter over meringues.
- Bake in the preheated oven until dry and set, about 2 hours.
Nutrition Facts : Calories 40.2 calories, Carbohydrate 9.5 g, Protein 0.7 g, Sodium 10.4 mg, Sugar 9.4 g
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Anusha Naipal
[email protected]These meringues are my new favorite dessert. They're so easy to make and they're always a hit with my friends and family. I love the bright colors and the magical theme. They're the perfect treat for any occasion.
Kab Jahad
[email protected]I served these meringues at my last party and they were a huge hit. The guests loved the unique colors and the whimsical theme. They were also a great conversation starter. I will definitely be making these again for my next party.
John Kioko
[email protected]These meringues were a dream to photograph. The colors were so vibrant and the texture was so delicate. I was able to capture some truly stunning shots that showcased the beauty of these magical treats.
Zaid Alleyne
[email protected]These unicorn poop meringues were a huge hit on my blog. My readers loved the playful colors and the magical theme. I also received a lot of positive feedback on the texture and flavor of the meringues. I will definitely be sharing this recipe again
Sandya Sanjima
[email protected]I love experimenting with different flavors and colors in my baking. These meringues provided the perfect canvas for my creativity. I added a few drops of lavender extract and some dried rose petals to the batter, and the results were stunning. The m
Mohamed Sifnas
[email protected]I was pleasantly surprised to find that these meringues were not as sugary as I thought they would be. They were still sweet, but in a light and airy way. I also appreciated the fact that they were made with natural ingredients. I will definitely be
almamun mamun
[email protected]I'm not much of a baker, but I was able to make these meringues without any problems. The instructions were clear and easy to follow. The meringues turned out great and they were a big hit with my family and friends.
Osarugue Matida
[email protected]Yum! These meringues were so sweet and delicious. I couldn't stop eating them. The colors were so pretty and they made me feel like a kid again. I will definitely be making these again soon.
apex masud
[email protected]These meringues were a showstopper at my daughter's birthday party. The kids loved the whimsical colors and the magical theme. They were also a hit with the adults, who appreciated the light and airy texture. I will definitely be making these again f
Clement Miyanda
[email protected]As a meringue connoisseur, I can confidently say that these unicorn poop meringues are a masterpiece. The texture was impeccable, with a delicate crunch on the outside and a soft, marshmallow-like interior. The colors were vibrant and playful, making
Jabez
[email protected]I'm obsessed with unicorns, so I had to try these meringues. They were so much fun to make and they tasted delicious! The colors were beautiful and they were the perfect addition to my unicorn-themed party.
Sangita Kadayat
[email protected]These unicorn poop meringues were a magical treat! They were so easy to make and turned out perfectly. The colors were vibrant and the meringues were light and airy. I added a little extra sparkle with edible glitter, and they were the hit of the par