Provided by MauiDreaming
Number Of Ingredients 7
Steps:
- pour milk and cottage cheese in a large magic bullet cup and blend until smooth. in a small bowl mix parmesan, salt, pepper and thyme together, stir in milk mixture until well blended. transfer to a saucepan and heat over medium until very hot, then add cornstarch mixture and stir until hot and bubbly about 10 minutes. pour over pasta
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Simotech frpbypass
f.simotech67@hotmail.comThis recipe is amazing! I've made it several times and it's always a hit. I highly recommend it.
Sani Hamidu
s_h91@gmail.comI'm so glad I found this recipe. It's the best Alfredo sauce I've ever had. I've already shared it with all my friends and family.
Sonia Babakhani
s@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit. I love that I can make it in my Magic Bullet in just a few minutes.
Matthew Cunningham
cmatthew24@yahoo.comI'm a professional chef and I was impressed with this recipe. It's a great way to make a quick and easy Alfredo sauce that tastes just as good as the sauce I make from scratch.
adnan official
a@hotmail.frI'm allergic to dairy, so I made this recipe with almond milk instead of heavy cream. It turned out really well! I was so happy to finally have a dairy-free Alfredo sauce that I could enjoy.
Amber Suleman
amber.s67@hotmail.frI've made this recipe several times and it always turns out great. I love that I can adjust the ingredients to my liking. For example, I sometimes add a little bit of garlic powder or Italian seasoning.
Op king King
ko86@aol.comThis recipe was a disaster! The sauce curdled and I had to throw it all away. I'm not sure what went wrong.
Nuru Namono
nn@gmail.comI was disappointed with this recipe. The sauce was too thin and bland. I had to add a lot of extra ingredients to make it taste good.
Abba Prosper
abba_prosper@hotmail.comI'm not a huge fan of Alfredo sauce, but I really enjoyed this recipe. It was light and flavorful, and it didn't make me feel heavy.
Atolagbe Al-ameen
a.a24@yahoo.comMy kids love this sauce. They always ask for it when I make pasta.
Pak No1
no1_p40@hotmail.comThis sauce is perfect for a quick and easy weeknight meal. I can have it on the table in less than 30 minutes.
Yoshira Rodriguez
y-r55@gmail.comI love that this recipe uses simple ingredients that I already have on hand. I don't have to go to the store to buy a bunch of special ingredients.
Olivia Green
green-o@yahoo.comThis recipe is a lifesaver! I used to spend hours making Alfredo sauce from scratch, but now I can have it on the table in no time.
ISRAELITE Tutu
tutu-israelite@hotmail.comI was skeptical about making Alfredo sauce in a blender, but I was pleasantly surprised. The sauce was smooth and creamy, and it tasted just as good as the Alfredo sauce I've had at restaurants.
Oksana Karpovych
karpovych@aol.comThis sauce is so versatile. I've used it on pasta, pizza, and even as a dip for breadsticks. It's always a crowd-pleaser.
Grace Mimi
grace_m@hotmail.comI love how easy this recipe is to make. I don't have a lot of time to cook, so I appreciate that I can throw all the ingredients in my Magic Bullet and have a delicious sauce in minutes.
Rigoberto Bautista ortiz
r_o83@aol.comThis Alfredo sauce was a hit! It was creamy, cheesy, and flavorful. I used it on pasta, chicken, and vegetables, and it was delicious every time. I'll definitely be making this again!