MADAGASCAR CHICKEN CURRY
This recipe is from my grandmother's recipe box. The newspaper clipping said that this recipe is from the Corsaire Restaurant, Mahé, Seychelles back in the 1960's.
Provided by Member 610488
Categories Curries
Time 1h30m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Marinate chicken in lemon juice for 30 minutes, drain and season with salt and pepper to taste. Heat oil and add chicken. Saute over medium heat for 5 minutes. Remove chicken and place in a container and set aside.
- Saute onions until slightly browned. Add bell peppers and garlic and saute 3-4 minute Stir and reduce heat to simmer. Add coconut milk, ginger, cayenne powder, and lemon rind. Add the chicken back to the stew.
- Cover pot and simmer 30 minutes, or until thickened. If mixture is too thin, simmer with lid removed until desired consistency is reached. Serve over a bed of steamed white rice.
Nutrition Facts : Calories 568.5, Fat 39.1, SaturatedFat 19.5, Cholesterol 82.3, Sodium 123.6, Carbohydrate 25.2, Fiber 4.8, Sugar 12.5, Protein 33.6
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Sns Bxhx
[email protected]I didn't like this dish at all. The flavors were not to my taste.
Orenuga Sauban
[email protected]This dish was a bit too bland for my taste. I would recommend adding more spices next time.
dala mohmoed
[email protected]The chicken was a bit dry, but the sauce was very flavorful. I would recommend using a different cut of chicken next time.
Erucolinde Turmar
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I would recommend it to people who like spicy food.
Awcadde cali Awcadde cali
[email protected]I'm not a fan of spicy food, but this curry was mild enough for me to enjoy. It was also very flavorful.
Nyanzi Aaron
[email protected]This curry is so easy to make and it tastes amazing. I will definitely be making it again.
MAPHOTO JULIET
[email protected]I love the unique flavor of this dish. It's unlike any other curry I've ever had.
Imran Ali Imran Ali
[email protected]This is the best chicken curry I've ever had. The sauce is so flavorful and the chicken is cooked perfectly.
Martin Ward
[email protected]I'm not a huge fan of curry, but this dish was really good. The flavors were well-balanced and the chicken was very tender.
8ekhizar hayat Mohammadyaqoobhingoro
[email protected]The flavors in this dish are incredible. It's a bit spicy, but not too much. The chicken is cooked perfectly and the sauce is amazing.
Agnes Hendrish
[email protected]This curry is so easy to make and it's absolutely delicious. I've already made it twice and it's a new favorite in our house.
F2Fx SILENT
[email protected]I love the unique flavor of this dish. The combination of spices is perfect and the chicken is cooked to perfection.
Efetobore Onerhime
[email protected]This Madagascar Chicken Curry was a hit with my family! The flavors were amazing and the chicken was so tender. I will definitely be making this again.