LUNCH BISCUITS
Biscuits with various fillings - perfect for kids' lunch boxes! Once cooled, store biscuits in a sealed container or freeze.
Provided by TMacD
Categories Bread Quick Bread Recipes Biscuits
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 8 muffin cups with cooking spray.
- Mix Cheddar cheese and ham together in a bowl; fold in biscuit dough pieces. Add pizza sauce and lightly mix. Spoon mixture into the prepared muffin cups.
- Bake in the preheated oven until biscuits are puffed and browned, about 20 minutes. Cool for 10 minutes before removing from muffin cups.
Nutrition Facts : Calories 184.5 calories, Carbohydrate 16 g, Cholesterol 19.4 mg, Fat 10.2 g, Fiber 0.3 g, Protein 7.1 g, SaturatedFat 4.5 g, Sodium 552.2 mg, Sugar 2.8 g
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Syed Abeer
[email protected]I made these biscuits for a party and they were a huge hit. Everyone loved them.
Sally Fraser
[email protected]I've been looking for a good biscuit recipe and I think I've finally found it. These biscuits are amazing!
Nishan Chaudhary
[email protected]These biscuits were the perfect addition to my chicken dinner. They were so flaky and delicious.
Astoria Greengrass
[email protected]I made these biscuits for breakfast and they were a hit! My kids loved them.
Marleen
[email protected]These biscuits were a bit too dry for my taste. I think I'll try a different recipe next time.
Durjoy Money
[email protected]I'm not much of a baker, but these biscuits turned out great. They were easy to make and they tasted delicious.
Md Shahjamal
[email protected]I used this recipe to make biscuits for my family and they loved them. They were so light and fluffy, and the flavor was perfect.
JOAN NGABIRE
[email protected]These biscuits were so easy to make and they turned out so delicious. I will definitely be making them again and again.
Aliadnan Aliadnan
[email protected]I'm not a big fan of biscuits, but these were actually really good. They were soft and fluffy, and the flavor was on point.
Mohammad Zafar
[email protected]I made these biscuits for a potluck and they were a hit! Everyone loved them.
MD galib Kan
[email protected]I followed the recipe exactly and the biscuits turned out great. They were light and fluffy, with a perfect golden brown crust.
Mon Corraya
[email protected]These are the best biscuits I've ever had! I'll never buy store-bought biscuits again.
Michelle Sutton
[email protected]The biscuits were a bit dry for my taste. I think I'll add a little more butter next time.
Elizabeth lee talavera
[email protected]I've made these biscuits several times now and they always turn out perfect. They're my go-to recipe for a quick and easy breakfast or lunch.
Candidates Cabdi
[email protected]These biscuits were amazing! They were so easy to make and turned out so flaky and delicious. I will definitely be making these again.