LUCKY SWEET AND SOUR PORK
Steps:
- Combine pork, teriyaki sauce and ginger; let stand 15 minutes. Meanwhile, blend together the next four ingredients and set aside. Coat pork with corn starch. Heat 2 Tbl oil in a large non stick skillet over med-high heat. Add pork in single layer. Cook 4 minutes, or until golden brown, stirring to separate the pieces. Remove pork. Heat remaining 1 Tbl oil in same pan. Add the bell pepper and onion; stir fry 2 minutes. Add pork, pineapple, cherries, and sweet and sour sauce mixture, stirring until the sauce boils.
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Jerrt Berry
j93@aol.comThis is the best sweet and sour pork recipe I've ever tried! The sauce is perfect and the pork is always tender and juicy.
sofia
sofia27@gmail.comI've never made sweet and sour pork before, but this recipe made it easy. The dish turned out great and my family loved it.
Don Poloy
p-don@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The pork is fall-off-the-bone tender and the sauce is delicious.
Katende Bashir
b.katende90@aol.comI'm not a big fan of sweet and sour pork, but I tried this recipe and it was surprisingly good! The sauce was tangy and flavorful, and the pork was tender and juicy.
Mohammed Boulemssak
mohammed.b72@aol.comThis recipe is a great starting point, but I made a few changes to suit my taste. I used chicken instead of pork, and I added some pineapple and green bell pepper to the sauce.
virginiah karuru
virginiah_karuru44@gmail.comI followed the recipe exactly, but the sauce was too sour for my taste.
Sadam Mazari
sadam.m@yahoo.comThe pork was a little dry, but the sauce was good.
Mrs2 Sulaiman
mrs2s40@gmail.comThis was my first time making sweet and sour pork and it was so easy! The instructions were clear and concise, and the dish turned out amazing.
Zarrog Ali
zarrog_ali@yahoo.comI've made this recipe several times and it always turns out great. The pork is always tender and the sauce is always flavorful.
Jayalath pushpakumara Pushpakumara
pj48@hotmail.frThis is my go-to recipe for sweet and sour pork. It's always a crowd-pleaser.
Fazail Ch
fazailch75@aol.comI made this dish last night and it was delicious! The sauce was perfect - not too sweet and not too sour. The pork was also very tender.
MR SYED “MR SYED YT” YT
my0@hotmail.frThis sweet and sour pork recipe is a keeper! The sauce is tangy and flavorful, and the pork is tender and juicy. I served it over rice, and it was a hit with my family.