I got this recipe years ago from my Weight Watchers leader and have been making it ever since. Both my hubby and I really enjoy it...even though he typically is not a fan of anything with "low-fat" in the title!
Provided by saxonct
Categories Poultry
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown meat until no longer pink and drain (I also rinse it to remove any additional fat) and follow instructions on taco seasoning packet.
- Crumble six taco shells into the bottom of a 9x13 pan.
- Spread meat mixture evenly over top of shells, spread kidney beans over the meat, spread soup over kidney beans, sprinkle cheese over soup, crumble remaining taco shells over cheese.
- Bake at 350 degrees for 30 minutes.
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Coral Lyne
[email protected]I'm going to try this casserole soon.
Liz Stoker
[email protected]I'm sure this casserole will be a hit.
Tamika Davis
[email protected]This casserole is perfect for a potluck.
Stella Ifeoma
[email protected]I'm going to make this casserole for my next party.
Rohit Sth
[email protected]This casserole looks delicious.
Tamanna Muntaha
[email protected]I can't wait to try this casserole.
Md jafor Ahammad
[email protected]I will definitely be making this casserole again.
Twaha Styles
[email protected]This casserole is low in fat.
Kyle Flores
[email protected]I love the combination of flavors.
James Wright
[email protected]This casserole is delicious!
Jordan Heintz
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and it's always a hit.
AJkha Sajjadkhan
[email protected]This casserole is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Selene Yue
[email protected]I made this casserole for my family and they loved it! It's a great way to get your kids to eat their vegetables.
BDD Hk Rakib Gaming
[email protected]This casserole is delicious! I love the combination of flavors and the fact that it's low in fat.
M_A_S Status
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and it's always a hit.
Shravan Kumar
[email protected]This casserole is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Jeremiah Henderson
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Micheal Wenzel
[email protected]This low-fat taco casserole was a hit with my family! It was easy to make and the leftovers were even better the next day.