Make and share this Low Fat Honey Glazed Chicken recipe from Food.com.
Provided by Chris White
Categories Chicken
Time 30m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to'Broil'.
- Mix soy sauce, onion, garlic, honey ginger and catsup in a small bowl.
- If necessary, run your honey jar under warm water before measuring out, to make mixing easier.
- Trim fat from chicken breasts, rinse and pat dry.
- Cover a metal broiling pan with heavy-duty aluminum foil (makes cleanup easier), and place the chicken breasts inside.
- Brush top side of the chicken with half of the honey mixture.
- Make sure and get the edges of the meat to ensure the juices are sealed in!
- Broil chicken for 5 minutes, remove, and turn over.
- Brush on remaining honey mixture and return to oven for another 5-10 minutes more (until juices run clear).
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Aniya Clark
[email protected]This is my go-to recipe for chicken. It's always a hit with my family and friends.
Mariam Bilal
[email protected]This recipe was a bit bland for my taste, but I think it would be great for people who don't like spicy food.
Roseline Godwill
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the glaze was perfect.
Baylee Davidson
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the glaze is amazing.
sksanto video
[email protected]I love that this recipe is so versatile. I can use different types of chicken, different vegetables, and different sauces. It's always a different dish.
Jake Markri
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in the fridge and this is a great way to turn it into a delicious meal.
Vloger
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the glaze is perfect.
Dharus Bakari
[email protected]This chicken is so easy to make and it always turns out delicious. I love that I can throw it in the oven and forget about it.
Muhammad Ameer
[email protected]I made this recipe for my dinner party and everyone raved about it. It was a huge success!
wael al jabasini
[email protected]This recipe was a bit too sweet for my taste, but my kids loved it.
Sana ullha Sana ullha
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is the perfect balance of sweet and tangy.
Naeem Ansari
[email protected]This was my first time making honey glazed chicken and it turned out great! I will definitely be making this again.
Bernardo007
[email protected]The chicken was a bit bland, but the glaze was good.
Nagei Leku
[email protected]I would definitely make this again. It was easy and delicious!
Korbyn Walsh
[email protected]This recipe is a keeper!
Amelia S. Bueno
[email protected]I followed the recipe exactly and the chicken came out perfect. My family loved it!
Arif
[email protected]The chicken was a bit dry, but the honey glaze was amazing.
Gary Robinson
[email protected]This chicken was so easy to make and it turned out so delicious. I will definitely be making this again.
Moghdg Alo
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and asked for the recipe.
Cassidy Kraft
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the honey glaze was perfectly sweet and sticky. I will definitely be making this again.