LOW-FAT FUDGE POPS
"I changed the original recipe for these fudgy treats by replacing some of the sugar with a sugar substitute," says Jeanie Castor of Decatur, Illinois. "The kids in the neighborhood love them so much I can't keep enough on hand."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a heavy saucepan, combine the condensed milk, sugar and cocoa; stir until smooth. Bring to a boil over medium-low heat; cook and stir for 1 minute. Gradually whisk in skim milk, whisking until cocoa and sugar are dissolved. Remove from the heat; stir in the sweetener and vanilla. , Pour into cups. Cover each cup with heavy-duty foil; insert sticks through foil (foil will hold sticks upright). Place in a 13-in. x 9-in. pan. Freeze until firm, about 5 hours. Remove the foil and cups before serving.
Nutrition Facts : Calories 158 calories, Fat 0 fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 55mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 1g fiber), Protein 5g protein.
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Emely Orellana
[email protected]These fudge pops are so easy to make.
Kenzie Ballantyne
[email protected]I love that these fudge pops are made with Greek yogurt.
Fatemeh
[email protected]These fudge pops are the perfect summer treat. They're light and refreshing.
King of the hard
[email protected]I'm not a big fan of fudge pops, but these ones are actually really good.
aiden moran
[email protected]These fudge pops are a great way to get your kids to eat fruit.
Lesde Asabag
[email protected]I love that these fudge pops are made with natural ingredients.
Mas Mrs
[email protected]These fudge pops are the perfect summer treat. They're light and refreshing, and they're not too sweet.
Golam Robbani
[email protected]I'm so glad I found this recipe. These fudge pops are delicious and they're a healthier alternative to traditional fudge pops.
Prix Bruh
[email protected]These fudge pops are so easy to make. I just threw all of the ingredients in a blender and then poured them into popsicle molds.
Justin Williams
[email protected]I love that these fudge pops are made with Greek yogurt. It gives them a nice tangy flavor.
alanoud sayeed
[email protected]These fudge pops are a great way to cool down on a hot summer day. They're also a healthier alternative to traditional fudge pops.
Ezue Somto
[email protected]I'm not a big fan of fudge pops, but these ones are actually really good. They're not too sweet and they have a nice creamy texture.
Cory Ferrill
[email protected]These fudge pops are the perfect summer treat. They're light and refreshing, and they're not too sweet. I love that they're made with natural ingredients.
Navidad Zuniga
[email protected]I was looking for a low-fat fudge pop recipe and this one is perfect. They're so creamy and chocolatey. I love that they're also gluten-free.
Maria Anderson
[email protected]I made these fudge pops with my kids and we had a lot of fun. They're so easy to make and they taste delicious. We'll definitely be making them again.
Shumete Damte
[email protected]These fudge pops were a hit at my summer party! They're so easy to make and they're a healthier alternative to traditional fudge pops. I love that they're made with Greek yogurt and fruit.