LOW FAT CHICKEN CORN CHOWDER

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Low Fat Chicken Corn Chowder image

Make and share this Low Fat Chicken Corn Chowder recipe from Food.com.

Provided by Gingerbear

Categories     Chowders

Time 1h30m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 11

butter-flavored cooking spray
2 boneless skinless chicken breast halves, cut into bite sized pieces
1 medium onion, coarsely chopped
2 medium potatoes, peeled and cubed
1/2 cup water
2 cups skim milk
16 ounces frozen whole kernel corn
1/2 teaspoon salt
1/4 teaspoon white pepper
1/2 teaspoon dried whole thyme
8 teaspoons low-fat cheddar cheese

Steps:

  • Spray a dutch oven with butter-flavored cooking spray.
  • Sauté chicken until all pink is gone.
  • Remove from pan and set aside.
  • Sauté onions until tender.
  • Add potatoes and water.
  • Cover and simmer 15-20 minutes or until potatoes are tender.
  • Stir in remaining ingredients except cheese.
  • Add cooked chicken.
  • Cook over medium heat, stirring frequently until thoroughly heated.
  • Portion chowder into bowls; top each portion with 1 Tsp cheese.

Samuel Orji
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This chowder is the best I've ever had! I will definitely be making it again.


Abdulsalam Abdulbari
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I made this chowder in my slow cooker and it turned out perfectly.


Aslam Afridi
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This chowder is a bit too thick for my taste. I would add more broth next time.


Chaudhary Faizan
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I'm not a big fan of chowder, but this recipe changed my mind. It's so creamy and flavorful.


Grolia Livingston
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This chowder is a great way to use up leftover chicken.


Zorifyer
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I love the addition of corn to this chowder. It adds a nice sweetness and crunch.


Rico Clarke
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This chowder is so easy to make, even a beginner cook can make it.


Jesus Ortiz
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I made this chowder for my family and they all loved it. Even my picky kids ate it up!


Salome Prisca
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This chowder is the perfect comfort food for a cold night.


Khalid Korai
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I love that this recipe is low-fat. It's a great way to enjoy a creamy chowder without all the guilt.


Hussein Bhachu
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The chowder was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful.


Lyds Alderton
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This is my go-to recipe for chicken corn chowder. It's simple, quick, and always turns out great.


Elizabeth Fishback
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I've made this chowder several times now and it's always a winner. It's so easy to make and the results are always delicious.


MINHAZUL ISLAM SABBIR
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This chowder was absolutely delicious! I made it for a potluck and it was a huge hit. Everyone loved the creamy texture and the flavor was spot-on.


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