LOW-FAT BAKED COCONUT SHRIMP WITH DIPPING SAUCE
Yummy, crispy and so flavorful! These go great with a Marmalade or Apricot Preserves Dipping Sauce. Good for you too!
Provided by KadesMom
Categories < 30 Mins
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Toast Coconut: Preheat oven to 350 degrees. Spread coconut in shallow baking pan. Bake 7-10 minutes or until lightly toasted, stirring occasionally.
- Preheat oven to 400 degrees.
- Toss coconut with combined coating mix, curry powder and ground red pepper in pie plate.
- Beat egg in separate pie plate.
- Dip shrimp in egg, then into coating mixture, pressing shrimp into coating mixture to evenly coat both sides.
- Place on lightly greased baking sheet.
- Bake 10-12 minutes or until shrimp are cooked through.
- While shrimp is baking, combine marmalade, rice wine vinegar and red pepper flakes in small sauce pan on med-low for 10 minutes, stirring occasionally.
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Nathan Lopez
[email protected]These coconut shrimp were delicious! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Clark Roth
[email protected]I'm not usually a fan of coconut shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be m
Darlyn Medrano
[email protected]These coconut shrimp were amazing! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Crystal monge
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Jonelle Francis
[email protected]I made these coconut shrimp for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
mimi
[email protected]These coconut shrimp were delicious! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Bilal Malik
[email protected]I'm not usually a fan of coconut shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be m
Sarah Henry
[email protected]These coconut shrimp were amazing! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Santamaya maharjan
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Asmat Nawaz
[email protected]I made these coconut shrimp for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Noelia Lesane
[email protected]These coconut shrimp were delicious! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Rahmone Thompson
[email protected]I'm not usually a fan of coconut shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be m
Marie Spangenberg
[email protected]These coconut shrimp were amazing! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Tianna Goodluck
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination. I will definitely be making this again.
Irfan Qadir
[email protected]I made these coconut shrimp for a party and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Elias Arapahoe
[email protected]These coconut shrimp were delicious! I followed the recipe exactly and they turned out perfect. The shrimp were juicy and tender, and the coconut coating was crispy and flavorful. I served them with the dipping sauce and it was a perfect combination.
Muhammad Bin
[email protected]I was skeptical about baking coconut shrimp, but I'm so glad I tried this recipe. The shrimp were cooked evenly and the coconut coating was crispy and flavorful. I will definitely be making this again.
Siphosethu Sethu
[email protected]I've tried many baked coconut shrimp recipes, but this one is by far the best. The shrimp are cooked to perfection, and the coconut coating is flavorful and crispy. I highly recommend this recipe!
Fixed Match Arena
[email protected]This baked coconut shrimp recipe is a game-changer! The shrimp are so tender and juicy, and the coconut coating is perfectly crispy. I served it with the dipping sauce, and it was a hit with my family.