LOW-FAT ANISE COOKIES
A low fat version of anise cookies based on HeatherFeather's posting of the Yankee magazine version of Ya Mamma's Frosted Anise Cookies
Provided by spicygrits
Categories Drop Cookies
Time 32m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F.
- Cream Promise spread and sugar until smooth.
- Add eggs and milk and beat well.
- Slowly add in flour mixture (flour, baking powder, & salt) and mix well.
- Drop dough by spoonfuls onto ungreased cookie sheet about 2 inches apart.
- Flatten slightly and bake about 12 minutes before they start to brown.
- Remove from oven and place on cooling racks.
- When completely cool you may frost them.
- Frosting: Mix Promise spread, sugar, milk, and anise extract until smooth.
- Use to frost cooled cookies.
- Decorate as desired.
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Rao Adeel
[email protected]These cookies are a great way to show your loved ones how much you care. They're delicious, homemade, and made with love.
Erebus Condon
[email protected]I made these cookies for a cookie exchange, and they were a huge hit. Everyone loved them!
Yshoni Mashinini
[email protected]These cookies are a bit crumbly, but that's part of their charm. They're perfect for dunking in a cup of coffee or tea.
Marie Rasmussen
[email protected]I wasn't sure how I would like the anise flavor, but I was pleasantly surprised. It's a subtle flavor that really complements the sweetness of the cookie.
Fabio Saac
[email protected]These cookies are a bit more time-consuming to make than some other recipes, but they're worth the effort. They're so delicious and unique.
MD Helal Khan
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're a keeper recipe for sure!
MB Niazi
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra egg whites in my fridge, and this is a great way to put them to good use.
Shabab khan Shabab khan
[email protected]I love that this recipe uses all-natural ingredients. It makes me feel good about what I'm eating.
Hakeem Leverette
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just to enjoy as a snack.
Stephone Felix
[email protected]I was pleasantly surprised by how delicious these cookies were. I would have never guessed they were low-fat.
Bineesh Vydu
[email protected]The cookies turned out beautifully. They were golden brown and had a lovely aroma.
Staxes Anirge
[email protected]These cookies are so easy to make! I was able to whip up a batch in no time.
Shorez Khan
[email protected]I love the low-fat aspect of this recipe. It's a great way to enjoy a sweet treat without feeling guilty.
LAWIBIN MALENJEH
[email protected]These cookies were a hit! They had the perfect balance of sweetness and anise flavor. I'll definitely be making them again.