LOW CALORIE WHOLE WHEAT BANANA BREAD
Make and share this Low Calorie Whole Wheat Banana Bread recipe from Food.com.
Provided by KristenErinM
Categories Quick Breads
Time 1h
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 11
Steps:
- combine 1st 5 ingredients.
- in food processor blend orange slices and bananas.
- combine with 1st 5 ingredients.
- add remaining ingredients and stir until moistened.
- pour into 2 loaf pans sprayed with cooking spray.
- bake at 350 for 40-45 minute.
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VonVon Daniels
[email protected]This is the best low-calorie banana bread recipe I've tried. It's moist, flavorful, and has just the right amount of sweetness.
Victor Nyarwa
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also a great way to get your kids to eat more fruit and whole grains.
Bilawal Bs
[email protected]I love that this recipe uses honey instead of sugar. It gives the bread a nice natural sweetness.
Ali Alabri
[email protected]This recipe is a keeper! It's a healthier version of banana bread that still tastes amazing.
Naomi Offiong
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand for unexpected guests.
Mr Ashish Kumar Kurmi
[email protected]This is a great recipe for beginners. It's simple to make and the results are delicious.
adina florina
[email protected]I'm not a baker, but this recipe was so easy to follow. I'm so glad I tried it!
Tony Digirolamo
[email protected]This bread is so moist and fluffy. It's the perfect comfort food for a cold day.
Jimmy Spaniard
[email protected]I love that this recipe uses whole wheat flour. It makes the bread more nutritious and gives it a nice nutty flavor.
Jubayer
[email protected]This is the best low-calorie banana bread recipe I've tried. It's moist, flavorful, and has just the right amount of sweetness.
MATIYA DA DRAGON
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and it always turns out perfectly.
Michael Villalpando
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also a great way to get your kids to eat more fruit.
Sumeera Salie
[email protected]I'm so glad I found this recipe! It's a healthier version of banana bread that still tastes amazing.
Jevo dhani
[email protected]This recipe is a great way to use up overripe bananas. The bread is moist and flavorful, and it's not too sweet.
Kolya Petrovic
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
NH Noyon
[email protected]I followed the recipe exactly and it turned out perfectly. The bread is moist and flavorful, and the walnuts add a nice crunch.
Onyebuchi Oluchi
[email protected]This is the best banana bread I've ever had! It's so moist and fluffy, and the flavor is amazing. I will definitely be making this again and again.
Hussnain Ahemd
[email protected]I'm not a huge fan of banana bread, but this recipe is definitely a keeper. It's so moist and flavorful, and the whole wheat flour gives it a nice nutty flavor.
Md BAYZID Khan
[email protected]This banana bread is a game-changer! It's moist, flavorful, and has just the right amount of sweetness. I love that it's made with whole wheat flour and is lower in calories than traditional banana bread.