LOW-CAL, LOW-FAT EASY CHOCOLATE TRIFLE
Make and share this Low-Cal, Low-Fat Easy Chocolate Trifle recipe from Food.com.
Provided by AMDmtmom
Categories Dessert
Time 15m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Prepare brownie mix according to package directions (I substitute half unsweetened applesauce for any vegetable oil).
- Allow brownies to cool and cut into 1-inch squares.
- In a large bowl, combine pudding mix, water and condensed milk. Mix until smooth. Fold in 8-oz container of Cool Whip.
- In a glass serving dish, layer 1/2 brownies, 1/2 pudding mix and 1/2 of the 12-oz container of Cool Whip. Repeat layering.
- Garnish with chocolate bar shavings. Refrigerate at least 2 hours before serving.
- Can also be served in individual dessert or wine glasses.
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SHOJIB KHAN
[email protected]I thought this trifle was just okay. It was a bit too bland for my taste. I would have liked more chocolate flavor.
naseem khan
[email protected]This trifle was delicious! I would definitely make it again for a special occasion.
Elaina Klass
[email protected]This trifle was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
M zaidkhan Zaid
[email protected]I made this trifle for my family and they loved it! It was the perfect dessert for a summer gathering.
Towhidul Masum
[email protected]This trifle was the perfect way to end a special meal. It was light and not too sweet, and the chocolate mousse was divine.
Aseel Birds for sale peshawar
[email protected]This trifle was a bit too rich for my taste. I would have preferred it with less whipped cream.
Muabt Khan
[email protected]I'm not much of a baker, but this trifle was easy to make and turned out great. It was a big hit at my potluck.
Najeem Mhmd
[email protected]This trifle was a bit time-consuming to make, but it was worth it. It was so delicious and everyone loved it.
Da Urban Wolf
[email protected]I followed the recipe exactly, but my trifle didn't turn out as well as I hoped. The chocolate mousse was too runny, and the cookie layer was too hard.
ka sarx
[email protected]This trifle was amazing! It was the perfect dessert for a special occasion. I would definitely make it again.
Colten Hatchett
[email protected]I thought this trifle was just okay. It was a bit too bland for my taste. I would have liked more chocolate flavor.
Ezekiel Nair
[email protected]This trifle was a bit too sweet for my taste. I would have preferred it with less sugar in the chocolate mousse.
Sharon
[email protected]I made this trifle for a party last weekend, and it was a huge success. Everyone loved it! It was so easy to make, and it looked really impressive.
DJ bongane Thapong
[email protected]This trifle was delicious! The chocolate mousse was rich and creamy, and the cookie layer added a nice crunch. I would definitely make this again.
Gianna Pockett
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this trifle. It was light and not too sweet. The cookie layer was my favorite part.
Sami King
[email protected]I've made this trifle several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Samuel Cross
[email protected]This chocolate trifle was a hit! It was light and fluffy, with just the right amount of sweetness. I loved the combination of textures, from the crunchy cookie layer to the creamy chocolate mousse. It was also very easy to make, which is always a plu