LOUISIANA GREEN BEANS (CREOLE RECIPE FOR ZWT-9)
Found at a cooking-by-country (or region) website, just reading this recipe took me back decades to a time growing up when we would pick beans from the garden & cook them until soft w/a combo of onion w/ham or bacon. I never cared when the main-course was as long as I could have a HUGE plate of those green beans. If it was my choice to make, I would definitely dbl this recipe! Enjoy!
Provided by twissis
Categories Pork
Time 45m
Yield 4 4 ounce servings, 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a frying pan. Add the bacon, onion, garlic plus parsley & sauté until onion is soft & golden brown.
- Add the beans, salt to taste preference & Creole seasoning. Reduce heat to low & cook gently for about 30 min or until beans are soft (Add a sml amt of water if needed to keep the beans from sticking to the bottom of the pan.
- HINT: Try pairing these beans w/my also newly entered Creole Meatloaf recipe & your favorite thick mashed potatoes. Yum!
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Chengetai Courage
[email protected]I followed the recipe exactly and my green beans turned out perfect. I'll definitely be making this recipe again and again.
Anaya Wallace
[email protected]These green beans were bland and tasteless. I won't be making them again.
Sasikala Chaudhary
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I'll have to try this recipe again.
emon chaudhory
[email protected]I added a little bit of cayenne pepper to give these green beans a little bit of a kick. They were delicious!
Khadim Jan
[email protected]These green beans were easy to make and turned out great. I served them with grilled chicken and they were a perfect side dish.
monjud mia
[email protected]I'm not a big fan of green beans, but these were surprisingly good. I'll definitely be making them again.
Nadeem Anjum
[email protected]I made these green beans for a potluck and they were a huge success. Everyone raved about them.
Laxman Grg
[email protected]These green beans are so good! I love the combination of flavors and the texture is perfect.
Nana Kaladze
[email protected]I've tried many green bean recipes, but this one is by far the best. The Creole seasoning gives them a unique and delicious flavor.
James Greene
[email protected]These green beans were a hit at our last family gathering. They're so flavorful and easy to make. I'll definitely be making them again soon.