You can use your imagination with this recipe to create designs for any season...the possibilities are endless! Cookie "lollipops" are always a hit with the kids.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg and extracts. Combine the flour, baking soda and cream of tartar; gradually add to the creamed mixture and mix well. Divide dough in half; stir chocolate into one half. Refrigerate for 2 hours or until easy to handle. , On a lightly floured surface, roll out each portion to 1/8-in. thickness. Cut with a 2-1/2-in. cookie cutter. Place 1 in. apart on lightly greased baking sheets. , Bake at 375° for 7-8 minutes or until lightly browned. Remove to wire racks to cool. , For frosting, combine the confectioners' sugar, extract, salt and enough milk to achieve spreading consistency. Frost bottoms of chocolate cookies. Place a wooden stick on each cookie, leaving 3 in. for handle. Top each with a plain cookie. Frost tops; add candies and sprinkles.
Nutrition Facts : Calories 231 calories, Fat 11g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 210mg sodium, Carbohydrate 31g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.
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Nicholas Amoo
[email protected]These cookies were a disappointment. They were too sweet and the texture was off.
Sofiyan Mad
[email protected]These cookies are so cute and festive! I love making them for parties and holidays.
MAHNOOR SHAHID
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Prince Siam
[email protected]These cookies were perfect for my daughter's birthday party. They were a big hit with the kids and the adults.
Afrid Opop
[email protected]These cookies were a bit bland. I think I'll try adding some chocolate chips or sprinkles next time.
Duck Queen
[email protected]I'm not a baker, but these cookies were easy enough for me to make. They turned out great and my friends loved them.
Terry Abbas
[email protected]These cookies were a lot of work, but they were worth it! They were so delicious and they looked so impressive.
Myscha Bowles
[email protected]These cookies were a bit too crumbly for my taste, but they still tasted good. I think I might try using a different recipe next time.
Hasin Shahid
[email protected]I had a hard time finding lollipop sticks, so I used popsicle sticks instead. They worked just fine and the cookies still looked cute.
Md milon Khan
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They were easy to make and they turned out looking just like lollipops.
Mahim Ahmmed
[email protected]I'm not a huge fan of lollipops, but these cookies were surprisingly good! They were soft and chewy, with just the right amount of sweetness. I'll definitely be making these again.
U mar farooq farooq
[email protected]These cookies were delicious! The recipe was easy to follow and the cookies turned out perfectly. I loved the combination of flavors and the crunch of the sprinkles.
Divya Jargha
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and they were gone in no time. I will definitely be making these again.
PártyTìmę CODM
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I especially loved the addition of the sprinkles, which added a festive touch. I will definitely be making these again!